Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, soto ayam lamongan / indonesian chicken yellow soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Soto Ayam Lamongan / Indonesian Chicken Yellow Soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Soto Ayam Lamongan / Indonesian Chicken Yellow Soup is something which I have loved my entire life. They are fine and they look wonderful.
Soto Ayam or Chicken Yellow Soup with Prawn Crackers crumble. Soto Ayam Lamongan is originally from East Java, Indonesia. It is basically chicken soup but it is full of flavour from the chicken broth and the mixture of Asian spices. So this is my version of Soto Ayam Lamongan.
To begin with this particular recipe, we have to prepare a few components. You can have soto ayam lamongan / indonesian chicken yellow soup using 28 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Soto Ayam Lamongan / Indonesian Chicken Yellow Soup:
- Take Ingredients A
- Make ready whole chicken (medium)
- Take Or you can use any type of chicken pieces but don't use boneless chicken
- Make ready lemon or lime
- Get Salt
- Take Ingredients B
- Prepare garlic
- Get big onion or you can use a few pieces of shallots
- Get coriander seeds
- Make ready candlenuts
- Get size ginger (thumb width)
- Take size turmeric (finger width)
- Get Vegetable oil or Sunflower oil
- Prepare (please don't use olive oil)
- Make ready Ingredients C
- Take size Galangal
- Take Lemongrass
- Take Lime leaves
- Get Ingredients D
- Get Celery (1 or 2 sticks)
- Prepare leek
- Get Ingredients E
- Make ready Salt
- Take Pepper
- Make ready Sugar
- Make ready Koya or Prawn Crackers crumble
- Get fried garlic
- Make ready fried prawn crackers
Soto Ayam Lamongan: Lamongan-Style Chicken Soup Soto Ayam Lamongan is one of my ultimate childhood dishes. The variants is too many due regions and ethnicities which are enriching the diversity the variety. Soto is an Indonesian soup that can be made with or without coconut milk. Soto Ayam Lamongan (Lamongan Chicken Soup) originated in Lamongan, East Java.
Instructions to make Soto Ayam Lamongan / Indonesian Chicken Yellow Soup:
- Rub chicken with salt and lemon juice. Let it sit while you prepare the other ingredients.
- Blend all ingredients B until smooth.
- Boil some water in a huge pot which you will use to cook Soto, add all ingredients C. Do not put too much water, you can always add more during the cooking process. If you add too much in the beginning, you might end up with weak flavour of Soto.
- Rinse chicken with running warm water or pour hot water over the chicken.
- Put the chicken in the pot.
- Auté the blended Ingredients B until it becomes fragrant and the colour turns darker, the pale paste will turn to nice yellow colour.
- Add the cooked paste into the pot, and add half tbsp of salt. Simmer for 1 hour.
- Chop all ingredients D and add into the pot. Let it simmer again for another 15 minutes.
- Taste it before adding more salt and sugar, I don't usually add sugar because leek gives a lot of natural sweetness. You can add pepper if you like. Let Soto sit for half day to get stronger flavour.
- Koya is a type of condiment, originally from East Java. Slice garlic thinly and fry them until golden brown. Crush the fried garlic and fried prawn crackers until it becomes powder or crumble, add salt as you like.
Soto is an Indonesian soup that can be made with or without coconut milk. Soto Ayam Lamongan (Lamongan Chicken Soup) originated in Lamongan, East Java. Indonesia has so many different variations of soto. Many regions in Indonesia has their own version of soto, such as Soto Banjar from Banjar, South Kalimantan, Soto Padang from Padang, Soto Ayam Ambengan from Surabaya, Soto Ayam Madura (Madura Chicken Noodle Soup), etc. Soto Ayam (Indonesian Yellow Chicken Soup) is another popular dish in Indonesia.
So that is going to wrap it up for this special food soto ayam lamongan / indonesian chicken yellow soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
