Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach potage soup with boiled chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Great recipe for Spinach Potage Soup with Boiled Chicken Soup. I've been thinking that using boiled chicken soup instead of soup stockcubes must give out really good umami-rich flavor. I made this soup as an experiment. -You won't need any soup stock cubes since you're using the leftover soup. Add the chicken stock and bring to a boil.
Spinach Potage Soup with Boiled Chicken Soup is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Spinach Potage Soup with Boiled Chicken Soup is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have spinach potage soup with boiled chicken soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Potage Soup with Boiled Chicken Soup:
- Get 1 whole Spinach
- Make ready 1 Potato
- Prepare 1/2 Onion
- Prepare 1 Butter
- Make ready 1 cup Boiled chicken soup (refer to
- Take 1 Bay leaf
- Prepare 100 ml Heavy cream
- Get 200 ml Soy milk
- Take 1 Salt
- Prepare 1/2 tbsp White soy sauce
- Make ready 3 Croutons (optional)
- Prepare 1 pinch Black pepper
Then add the spinach leaves, and cook for a few seconds or until the leaves just wilt. Whisk together lemon juice and eggs in medium bowl. Sprinkle with black pepper, if desired. How to Make Chicken and Spinach Soup.
Instructions to make Spinach Potage Soup with Boiled Chicken Soup:
- You won't need any soup stock cubes since you're using the leftover soup after boiling some chicken (please refer to. - - https://cookpad.com/us/recipes/146423-simple-tender-boiled-chicken-breast-meat
- Julienne the onion, and roughly chop the spinach. Remove any sprouts from the potato and chop into bite-sized pieces. If the spinach is in season, you won't need any parboiling.
- Melt the butter in a heated pot. Sauté the onion until soft. Add the spinach and sauté to mix.
- Add the potato into the pot. Mix everything together lightly, then pour in enough chicken soup to cover all the ingredients. Add the bay leaf. When it boils, cover the pan to simmer over low heat for 30 minutes.
- When the potato is soft enough so that a skewer goes through, take out the bay leaf. Blend everything in a blender. Simmer again for 20 minutes over low heat, and skim off any scum.
- Add heavy cream and soy milk into the mixture from Step 5. Season with shiro-shoyu (white soy sauce) and salt. Dish it up, and serve with croutons, black pepper, and heavy cream (unlisted) to finish.
Sprinkle with black pepper, if desired. How to Make Chicken and Spinach Soup. Bring to a boil over high heat,. Stir in the chicken and stock bring to a gentle boil. Stir in the pasta and cook until al dente.
So that’s going to wrap it up for this exceptional food spinach potage soup with boiled chicken soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!