Chicken Soup with Fresh Spices
Chicken Soup with Fresh Spices

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken soup with fresh spices. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Chicken Soup with Fresh Spices is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Soup with Fresh Spices is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chicken soup with fresh spices using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup with Fresh Spices:
  1. Take 1 union, (quartered)
  2. Make ready 1 tomato (quartered)
  3. Take 1 carrot (Cut into cubes)
  4. Make ready 1 Potato (cut into cubes)
  5. Get 2 bunch Chinese Celery
  6. Get 5 Chicken Thigh
  7. Get 1 inch ginger
  8. Prepare 3 cloves
  9. Prepare 1/4 nutmeg
  10. Make ready 1 cardamon pod
  11. Prepare 2 cm cinnamon sticks
  12. Get 1/4 tsp white pepper
  13. Get 1/2 tsp salt
  14. Take 1 bunch Coriander (for garnish)

Return the chicken, carrots, celery and onion to the pot, stir together, and serve. Herbed Chicken & Spinach Soup I love this slow cooker dish because it combines some of my favorite ingredients, such as savory spices, kidney beans and fresh spinach. Season with thyme, poultry seasoning, basil, peppercorns, bay leaves and parsley. This easy chicken soup recipe is made from scratch, with fresh simple ingredients." It is so easy to make a bowl of good chicken soup from scratch.

Instructions to make Chicken Soup with Fresh Spices:
  1. Heat cooking oil in a stockpot. Stir-fry chicken first for two mins then add onion, carrots, potatoes and close the lid. Cook for another 5 mins till slightly brown.
  2. Add 1 liter water into the stockpot
  3. Combine all the spices into a muslin bag or a tea-strainer and drop into the stockpot.
  4. Season with salt and pepper
  5. Let boil and add celery and tomato into the soup. Scoop up the floating stuff on the soup
  6. Simmer for 15 minutes or till the vegetables soften. Remove the spices

Season with thyme, poultry seasoning, basil, peppercorns, bay leaves and parsley. This easy chicken soup recipe is made from scratch, with fresh simple ingredients." It is so easy to make a bowl of good chicken soup from scratch. Just add chicken, broth, carrots, onion, garlic, and celery to a pot. Add handfuls of it throughout the cooking process to get a more complex flavor since the flavor tends to change based on how long it cooks. Sage, thyme, bay leaf and parsley along with salt are the spices typically used in chicken soup.

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