Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, noodle soup😋🍝🍜. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Noodle Soup😋🍝🍜 is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Noodle Soup😋🍝🍜 is something that I’ve loved my whole life. They are nice and they look wonderful.
A comforting noodle soup can be the perfect remedy to feeling under the weather. They are light, fragrant and full of delicious ingredients. From a traditional chicken noodle soup to a pho or. This quick and easy soup is the perfect lunchtime meal for kids - satisfying and healthy too.
To get started with this recipe, we must first prepare a few ingredients. You can cook noodle soup😋🍝🍜 using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Noodle Soup😋🍝🍜:
- Prepare 2 small packs of Instant noodles
- Make ready 3 cups water
- Take 2 tbs boiled n shredded chicken (I used left over)
- Prepare 2 cloves garlic minced
- Prepare 2 tsp oil
- Make ready 2 tbs onion chopped
- Prepare 2 tbs carrot chopped
- Prepare 2 tbs peas
- Take to taste salt
- Get 1/2 tsp black pepper crushed
- Get sachet Taste maker
- Make ready 2 tbs spring onion white part chopped
- Get 1/2 capsicum chopped
- Take 2 tsp soya sauce
- Get 1 tsp vinegar
- Take 2 tbs spring onion green part chopped
Chicken noodle soup is food for the soul, the most comforting bowl of goodness to make you feel better. We have put together our favourite healthy noodle soup recipes for you to try, from Vietnamese pho to Malaysian laksa, Thai red curry noodle soup and spicy ramen ( here are our instant ramen noodles recipes to try ). This is a really tasty, warming and substantial soup which works well as an alternative to chicken noodle soup. It's suitable for vegetarians and vegans.
Instructions to make Noodle Soup😋🍝🍜:
- Wash peel and cut all the vegetables
- In a wok heat oil and saute minced garlic for 30 seconds and add onion
- Now add spring onion white part carrot capsicum
- Add green peas chicken and salt
- Saute for 2 minutes now add 3 cups of water and boil for 5 minutes on high flame
- Now add taste maker and crushed black pepper boil for 2 more minutes
- Add vinegar and soya sauce stir it now add noodles and cook for 2 minutes
- Add spring onion and turn off the flame
- Serve hot😋🍜
This is a really tasty, warming and substantial soup which works well as an alternative to chicken noodle soup. It's suitable for vegetarians and vegans. Can be halved or doubled to make as much as you need, and quantities can be tweaked without much detriment to the flavour. You can get eggless noodles in most Asian specialty supermarkets. Noodles - Chinese noodle soups are traditionally made with thin egg noodles (pictured above, and below in the soup).
So that’s going to wrap it up with this special food noodle soup😋🍝🍜 recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!