Creamy Chicken Vegetable Soup
Creamy Chicken Vegetable Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy chicken vegetable soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Vegetable Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Creamy Chicken Vegetable Soup is something which I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook creamy chicken vegetable soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Vegetable Soup:
  1. Take 1 bunch Broccoli
  2. Prepare 1 potato
  3. Prepare 1 large carrot
  4. Prepare 1 dry onions chopped
  5. Take 1 chicken breast / chopped
  6. Take Pinch oregano
  7. Prepare Salt & pepper
  8. Make ready 2 Tbsp butter
  9. Take 1 Tbsp flour
  10. Make ready 1 cup milk
  11. Prepare 1 Tbsp heavy cream

Add butter and onions to a large saucepan. Add the flour and mix using a balloon whisk. Heat the oil in a large pot over medium heat. Stir in onion, garlic, and red bell pepper; cook until tender.

Steps to make Creamy Chicken Vegetable Soup:
  1. Wash all veggies, peel and chop them
  2. Put them all in a large pot with water until water barely comes over vegetables. Boil, add chopped chicken, salt, pepper and oregano
  3. When chicken and veggies are cooked, transfer them to a deep bowl with some its juice . Using hand blender, purée .
  4. Transfer purée mixture back its original pot, turn on the stove top, lower heat. In a sauce pan. Melt butter add 1 tbsp flour, keep stirring, then add cup of milk
  5. Veggies must not flooding, you will add béchamel sauce so you don't want watery soup. If you think it is necessary at this point remove the juice of veggies, then add béchamel sauce/ milk mixture .
  6. Add two spoons of heavy cream. Taste the soup it is salty enough, boil 2 minutes. That's all

Heat the oil in a large pot over medium heat. Stir in onion, garlic, and red bell pepper; cook until tender. Mix in potatoes, carrots, and chicken broth. In a large skillet over medium-high heat, brown chicken in oil. In a large bowl, whisk the soup, broth and dill until blended; stir into slow cooker.

So that’s going to wrap it up for this exceptional food creamy chicken vegetable soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!