Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, rotisserie chicken soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rotisserie chicken soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Rotisserie chicken soup is something that I have loved my entire life. They’re fine and they look wonderful.
Chicken & Spinach Tortellini Soup Shredded rotisserie chicken is complemented by fresh green spinach and cheese tortellini in this quick-to-fix soup. It makes a great starter or a light meal with a salad and crusty bread. —Charlene Chambers, Ormond Beach, Florida Coat the bottom of a Dutch oven with olive oil. Add carrots, celery, onion, oregano, Italian seasoning, seasoned salt, salt, and pepper. Place rotisserie chickens, with juices, in a very large stockpot.
To begin with this recipe, we have to first prepare a few components. You can have rotisserie chicken soup using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Rotisserie chicken soup:
- Make ready 2-3 diced potatoes
- Make ready 2 cups mixed frozen veggies
- Prepare 1/2 a rotisserie chicken meat only no bones
- Prepare 1 onion roughly cut up
- Take 1 Pepper
- Make ready 1/2 cup broccoli
- Make ready 6 cups broth
- Make ready 2 tblsp Homemade taco seasoning
- Prepare 1 tblsp chicken rub
- Get 1 tblsp cracked black pepper
Add onion, garlic, carrots, celery, bell. Rotisserie Chicken Soup is the most flavorful chicken soup you've ever eaten. Nothing soothes the soul like a hearty bowl of warm homemade chicken soup, but who has time for that? Thanks to rotisserie chicken, you do!
Instructions to make Rotisserie chicken soup:
- Add all ingredients to the pot cook about 1/2 hr 45 min
Nothing soothes the soul like a hearty bowl of warm homemade chicken soup, but who has time for that? Thanks to rotisserie chicken, you do! Those roasted seasoned flavors really stand out in this dish yielding a more robust broth. Many chicken soup recipes require you to boil or roast a whole chicken and while this makes for a flavorful soup if you have the time, we give you a major shortcut here and use a rotisserie chicken from the grocery store. In fact, you can even shred the chicken in advance and store it in the refrigerator until you are ready to make the soup.
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