Chicken Noodle Soup
Chicken Noodle Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Noodle Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken Noodle Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can cook chicken noodle soup using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Soup:
  1. Prepare 2 large Chicken breasts
  2. Prepare 4 can Swanson chicken broth
  3. Make ready 1/2 cup Fresh chopped parsley
  4. Make ready 1 packages Sliced carrots
  5. Make ready 1/2 packages Celery
  6. Take 1 medium Chopped onion
  7. Get 3 tsp Minced garlic (in water)
  8. Get 1 Pepper
  9. Take 2 tsp Thyme
  10. Take 1 Salt
  11. Get 1 as needed Chicken/poultry rub (seasoning)
  12. Take 3 tbsp Olive oil
  13. Take 1/2 packages Egg noodles

Tender chicken in a lemony broth with orzo pasta, carrots, onions, celery, and baby spinach. Brimming with chicken, vegetables and egg noodles, and seasoned with fresh parsley, pepper, bay leaf and chopped garlic, this chicken noodle soup is comfort food made simple. Perfect for sick days and cold nights!!! Literally the BEST Chicken Noodle Soup has thick chicken chunks, sliced carrots and celery, wide noodles soaking in a smooth chicken broth filled with flavorful seasonings and cooked to perfection.

Steps to make Chicken Noodle Soup:
  1. Cube chicken and cook with poultry seasoning in olive oil until fully cooked.
  2. Add 4 cans of chicken broth, celery, onion, carrots and seasonings to a 5 qt pot.
  3. After chicken is done cooking, add that to 5 qt pot as well.
  4. Simmer for about 60- 90 minutes.
  5. Cook noodles as directed. Drain them and add them to soup.
  6. Serve and enjoy!

Perfect for sick days and cold nights!!! Literally the BEST Chicken Noodle Soup has thick chicken chunks, sliced carrots and celery, wide noodles soaking in a smooth chicken broth filled with flavorful seasonings and cooked to perfection. A warm and comforting soup this winter! Warm up to this savory soup this winter time. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles.

So that’s going to wrap it up for this special food chicken noodle soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!