Mexican Chicken Soup
Mexican Chicken Soup

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexican chicken soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Chicken Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mexican Chicken Soup is something that I have loved my entire life. They’re fine and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! All those typically Mexican flavours - lime, coriander, chilli - combined in a soup with the crunch of tortilla chips. How To Make Mexican Chicken Soup.

To get started with this recipe, we have to first prepare a few components. You can have mexican chicken soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican Chicken Soup:
  1. Prepare chicken breasts
  2. Prepare onion
  3. Make ready garlic
  4. Prepare salsa
  5. Make ready chicken broth
  6. Prepare black beans - drained and rinced

Now chop the plum cherry tomatoes into small pieces and add to the pot. This chicken soup recipe consists of a light, clear chicken broth served over cooked rice, shredded chicken and carrots, topped with cilantro, onion and a squeeze of lemon. The broth gets its flavor from the chicken and vegetables, with a little added salt. It's a much lighter dish than chicken noodle soup, and that's what makes it unique.

Steps to make Mexican Chicken Soup:
  1. cook chicken in a little olive oil in a saucepan.
  2. cut into cubes, or shred chicken, and return to pan.
  3. add chopped onions and minced garlic. saute until onions are tender
  4. add salsa, beans and chicken stock.
  5. simmer for a half hor to 45 minutes

The broth gets its flavor from the chicken and vegetables, with a little added salt. It's a much lighter dish than chicken noodle soup, and that's what makes it unique. Place chicken and water in a stock pot and add onion, celery and garlic. Cover and bring to the boil. In a large nonstick skillet, saute chicken in oil until no longer pink.

So that’s going to wrap this up for this special food mexican chicken soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!