Sweetcorn chicken and vegetables soup
Sweetcorn chicken and vegetables soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweetcorn chicken and vegetables soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Sweetcorn chicken and vegetables soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sweetcorn chicken and vegetables soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sweetcorn chicken and vegetables soup using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweetcorn chicken and vegetables soup:
  1. Make ready 1 cup fresh sweet corn kernel boiled
  2. Prepare 1 chicken breast make shreds
  3. Prepare 2-3 pcs cauliflower finely chopped
  4. Take 4-5 french beans finely chopped
  5. Take 1 small carrot finely chopped
  6. Get to taste Salt
  7. Take 1/2 tbsp black pepper powder
  8. Get 2 tbsp cornflour
  9. Prepare 1/2 tbsp sugar
  10. Get 3 cups water
  11. Get skip chicken if you are a vegetarian

Return the broth to the pan, and tip in the puréed corn, remaining sweetcorn and garlic, the grated ginger, the whites of the spring onions and the chicken. Turn off the heat, and quickly drizzle in the egg, stirring a little to create egg threads. Season with pepper, then ladle into the bowls. It is made up of very few ingredients such as garlic, ginger, sweetcorn, chicken stock, chicken and spring onions simmered in a saucepan.

Steps to make Sweetcorn chicken and vegetables soup:
  1. Next take cornflour in a small bowl and add 4-5 tbsp water. Mix and keep it aside.
  2. Take a thick bottom pan add 3 cups of water, all chopped vegetables and chicken breast. Cover the pan & let it boil for 20 mins on medium flame.
  3. While your chicken and vegetables are getting boiled, take 3-4 tbsp of boiled sweet corn in a mixer jar and make paste. (you can add one tbsp of water if required). Keep it aside.
  4. After chicken and vegetables are boiled add boiled sweet corn kernel, salt, black pepper and sugar. Give it a mix.
  5. Add the sweetcorn paste which was made in step 2. Mix well and bring it to boil.
  6. Now add cornflour mix which is made in step 3. (This thickens the soup.) Let it boil for 2-3 mins. Adjust salt or sugar if required. Put the flame off.
  7. Serve hot.

Season with pepper, then ladle into the bowls. It is made up of very few ingredients such as garlic, ginger, sweetcorn, chicken stock, chicken and spring onions simmered in a saucepan. In a slow cooker, layer chicken, broth, salt, pepper and parsley. Top with carrots, onions and corn. Remove chicken from slow cooker and shred.

So that’s going to wrap this up for this exceptional food sweetcorn chicken and vegetables soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!