Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, southwest chicken and rice soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Southwest chicken and rice soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Southwest chicken and rice soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook southwest chicken and rice soup using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Southwest chicken and rice soup:
- Get garlic, crushed
- Make ready olive oil
- Make ready green pepper, chopped
- Prepare onion, chopped
- Prepare chicken broth
- Get carrot, chopped
- Prepare tomato sauce
- Prepare rice
- Get water
- Prepare cumin
- Get chicken breasts
- Make ready chili powder
- Get celery seed
- Take pepper
- Get salt
- Get Mexican blend shredded cheese
Give a can of chicken rice soup an upgrade with this Southwest Chicken and Rice Soup. Once the soup is at a boil, add in the refried beans and stir until the soup is smooth, breaking up any chunks of the beans with a spoon. Stir in the Mexican rice and the chicken and cook for a few minutes to heat through. Serve topped with your desired toppings - sour cream, avocado, cilantro, tortilla chips, etc.
Instructions to make Southwest chicken and rice soup:
- In stock pot, heat oil over medium high. Add onion, green pepper, carrot, and garlic. Saute until tender, about 10 minutes.
- Add remaining except cheese and bring to a boil. Reduce heat and simmer, covered, until chicken is cooked, about 20 minutes.
- Remove chicken from pot. Shred, and return to pot.
- Serve with a sprinkle of cheese.
Stir in the Mexican rice and the chicken and cook for a few minutes to heat through. Serve topped with your desired toppings - sour cream, avocado, cilantro, tortilla chips, etc. In a large saucepan, combine cooked rice, broth, tomatoes, and cooked chicken. Stir in green onions, lime juice, and corn. Pour soup into bowls, top with tortilla chips, tomato, and avocado.
So that is going to wrap this up for this exceptional food southwest chicken and rice soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
