Santa Fe Chicken Soup
Santa Fe Chicken Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, santa fe chicken soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. Sprinkle the chicken breasts with salt, pepper and cumin. Let them rest while you make the rest of the soup.

Santa Fe Chicken Soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Santa Fe Chicken Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have santa fe chicken soup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Santa Fe Chicken Soup:
  1. Make ready 1 large Onion chopped
  2. Prepare 4 clove Garlic minced
  3. Get 2 tsp Cumin (more if you like it really spicy)
  4. Get 1 tbsp Chili powder (more for spicy)
  5. Make ready 3 each Bay leaves
  6. Prepare 4 can Chicken broth
  7. Prepare 1 cup Cooked rice ( I use white )
  8. Prepare 1 can Tomatoes w/chilies ( or without for less spicy)
  9. Get 1 can Black beans drained and rinsed
  10. Get 1 can Corn drained
  11. Make ready 2 tbsp Green chiles ( I use whole can 4oz)
  12. Get 5 each Chicken breast
  13. Get 1 bunch Cilantro chopped

Bring to a boil over medium-high heat. Santa Fe Chicken Soup combines the delicious flavors of southwestern cuisine. It's really pretty to look at. Loaded with corn, tomatoes, bell peppers, onions, and beans.

Instructions to make Santa Fe Chicken Soup:
  1. Cook and shred chicken
  2. Throw everything in crockpot (or big pot) cook all day until ready to eat… Easy
  3. Garnish with avocado, cilantro, sour cream etc

It's really pretty to look at. Loaded with corn, tomatoes, bell peppers, onions, and beans. I prefer to use boneless skinless chicken thighs in this recipe. They stay moist and delicious and aren't prone to drying out like chicken breast. Feel free to substitute in chicken breasts.

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