Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Soup is something which I have loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can cook chicken soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Soup:
- Prepare 4 skinless chicken thighs, cleaned
- Make ready 1/4 cup vermicelli
- Prepare 1 medium onion
- Get 2 cinnamon sticks
- Prepare 2 tablespoons lemon juice
- Prepare 3 bay leaves
- Make ready 1/2 teaspoon white pepper
- Prepare 1/2 teaspoon nutmeg powder
- Prepare 1 teaspoon salt
- Prepare 2 tablespoons vegetable oil, for frying
Recipe by: Chef John Cock-a-leekie soup for a crowd Heat the olive oil in a large heavy-based pan. Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).
Instructions to make Chicken Soup:
- In a pressure cooker, heat the vegetable oil and fry the chicken thighs for 3 min.
- Add the onion, bay leaves, cinnamon sticks, white pepper, nutmeg, and salt. Cover with 2 liters of water and close pressure cooker securely.
- Cook for 25 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening cooker cover (achieved when all steam escapes).
- Strain the chicken broth into a cooking pot. Make sure you remove the cinnamon sticks, bay leaves, and the onion. Remove bones from chicken; cut the chicken into small pieces and add them to the broth.
- Add the lemon juice and vermicelli. Season with salt and place the pot on medium heat for 5 min before serving the soup.
Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to.
So that’s going to wrap this up for this special food chicken soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
