Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, macs chicken soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Macs chicken soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Macs chicken soup is something which I have loved my entire life. They are nice and they look wonderful.
Choose from the world's largest selection of audiobooks. Prepare the Chicken - Start by seasoning your chicken breasts, then add them into dutch oven after melting the butter. Make the Soup - Start with the carrots and celery in the dutch oven for a few minutes, then add in the onions to cook. Melt the butter in a large saucepan over a medium heat and gently fry the onions, celery and carrots until they start to soften.
To begin with this particular recipe, we must first prepare a few components. You can have macs chicken soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Macs chicken soup:
- Make ready 8 bullion cubes
- Prepare 2 can sliced carrots drained
- Make ready 1 can whole potatoes drained
- Make ready 1 can mushrooms drained
- Take 1 can green beans drained
- Make ready 1 can corn drained
- Prepare 10 chicken cutlets
- Prepare 1 cup water
- Make ready 1/4 cup flour
This easy version is so tasty that you may never use the canned kind again. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Pour the soup into a food processor or blender in batches and puree until smooth. Transfer back into the soup pot, add as much cream as you like and season with salt and pepper.
Steps to make Macs chicken soup:
- put the first six ingredients in a pot and heat on medium put water in pot enough to cover vegetables
- put 5 pieces of chicken in a pan with 1/2 cup water add let cook till done when done cut up pieces and slowly add in 1/4 c.flour until it thickens,then add to vegetables ,continue on to the next 5
- once all chicken is in pot stir together and let cook on med.for half hour and stir frequently so soup don't stick and when done bowl up and enjoy
Pour the soup into a food processor or blender in batches and puree until smooth. Transfer back into the soup pot, add as much cream as you like and season with salt and pepper. Skim fat from top of stock. Place a medium saucepan over medium heat and melt butter. Then, add flour, shredded cheddar cheese, parmesan cheese, and soup and milk.
So that is going to wrap it up with this special food macs chicken soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
