Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fresh bamboo shoot, mushrooms & chicken soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fresh Bamboo Shoot, Mushrooms & Chicken Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Fresh Bamboo Shoot, Mushrooms & Chicken Soup is something which I have loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we have to prepare a few components. You can have fresh bamboo shoot, mushrooms & chicken soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup:
- Get fresh bamboo shoots (removed and peeled off all old parts away)
- Prepare pot boiling water
- Take a:
- Take water
- Take chicken whole legs (about 600g) (washed and cut into pieces)
- Get fresh mushrooms (washed and cut into thick slices)
- Get b:
- Take chicken stock powder
- Prepare salt or to taste
- Get pepper
Canned shoots are best rinsed before use. If they have a strong odour or tinny. Finely slice pork and add to a bowl with salt, peanut oil, some cornstarch, and some water. Finely slice red pepper, bamboo shoots, and soaked mushrooms.
Steps to make Fresh Bamboo Shoot, Mushrooms & Chicken Soup:
- Put bamboo shoots into boiling water and boil for 11/2- 2 hours using medium lower heat. Drain and rinse in cold water. Cut into slices.
- 2 Put bamboo shoot slices, A into a pot and bring to boil. Lower heat and cook for 1 hour.
- 3 Season with B, taste and serve hot with rice.
Finely slice pork and add to a bowl with salt, peanut oil, some cornstarch, and some water. Finely slice red pepper, bamboo shoots, and soaked mushrooms. Wash the dirt off the bamboo shoots. Using a sharp knife, slice through the outer leaves along one side all the way from tip to the bottom of the shoot. Use your finger tips to pry open along the cut you have just made.
So that’s going to wrap it up for this special food fresh bamboo shoot, mushrooms & chicken soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
