Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, easy 'n' fast chicken soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Easy 'n' Fast Chicken Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy 'n' Fast Chicken Soup is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook easy 'n' fast chicken soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy 'n' Fast Chicken Soup:
- Get Chicken breast
- Make ready Onion
- Get Carrot
- Get Green beans (Frozen)
- Prepare Potato
- Prepare Salt
- Make ready Black pepper
- Make ready Chicken
Bring the chicken broth to a boil in a medium saucepan over medium high heat. Add the carrots, onion, garlic and celery salt. Pour the water into a large saucepan. Add the stock cubes and whisk over a high heat until the stock boils.
Steps to make Easy 'n' Fast Chicken Soup:
- Prepare ingredients (I forgot to add a potato here!) and cut them into small pieces
- In large pan, boil chicken until fully cooked
- Add chopped onion, carrots, potatoes, 1/2 frozen green beans
- Add salt/black pepper/1 chicken cube and stir until everything is cooked
- Enjoy!
Pour the water into a large saucepan. Add the stock cubes and whisk over a high heat until the stock boils. Add the red pepper strips and sweetcorn. Bring back to the boil, then add the chicken strips and immediately reduce the heat to low. Using ingredients you usually have at home, this is an easy chicken soup for everyone.
So that’s going to wrap it up for this exceptional food easy 'n' fast chicken soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!