Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, marie's crispy fried chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Marie's Crispy fried chicken Marie's Cakes and More Nigeria Crispy fried chicken are the best! Best served with Ketchup or mayonnaise. Crispy fried chicken are the best! Best served with Ketchup or mayonnaise.
Marie's Crispy fried chicken is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Marie's Crispy fried chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook marie's crispy fried chicken using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Marie's Crispy fried chicken:
- Take chicken drumsticks
- Take Flour
- Take Breadcrumbs
- Prepare Cornstarch
- Prepare Mixed powdered spices
- Get stock cubes
- Take cooking oil
- Make ready large eggs
What oil should I use for frying? Rinse the chicken pieces with cold water and pat dry with paper towels. In a shallow bowl, beat the eggs with the milk, and stir in the salt, pepper and garlic powder. Combine the flour and seasoned salt (if using) in a large zip-top plastic bag.
Instructions to make Marie's Crispy fried chicken:
- Marinate the children drumsticks with stock cubes and set aside for 10 minutes.
- Add cornstarch powdered spices and stock cubes your flour, mix well. In a bowl break the eggs and whisk.
- Dust all the marinated drumsticks with the flour mixture and dip in the the eggs, the dust it with breadcrumbs and deep fry.
In a shallow bowl, beat the eggs with the milk, and stir in the salt, pepper and garlic powder. Combine the flour and seasoned salt (if using) in a large zip-top plastic bag. These seemingly unrelated ingredients come together to make a super-crispy coating on the chicken full of ripples, nooks, and flakes — all the good things we love on fried chicken. Here is what each one does in the batter. Egg white adds structure in the form of protein.
So that’s going to wrap this up for this exceptional food marie's crispy fried chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
