Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, 5 spices sapporo soup curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
5 Spices Sapporo Soup Curry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. 5 Spices Sapporo Soup Curry is something that I have loved my entire life. They’re nice and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can cook 5 spices sapporo soup curry using 19 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make 5 Spices Sapporo Soup Curry:
- Make ready 2 tbsp Vegetable oil for stir frying
- Make ready 1 clove ☆ Garlic (minced)
- Prepare 1 heaping teaspoon ☆ Basil (dried)
- Prepare 2 tsp ★ Garam masala
- Prepare 1 heaping teaspoon ★ Coriander (powder)
- Prepare 1 heaping teaspoon ★ Cumin (powder)
- Prepare 2 tbsp ★ Curry powder
- Get 700 ml Water
- Take 1 Soup stock cube
- Prepare 1 heaping teaspoon Sugar
- Make ready 1 tsp Soy sauce
- Get 1/2 to 1 teaspoon Salt (adjust to taste ♪)
- Get Additions: Chicken and vegetables
- Prepare 1/2 medium Onion (finely chopped)
- Prepare 1 thigh Chicken thigh
- Take 2 small Potatoes
- Take 1/2 small Carrot
- Get 2 Green peppers
- Get 1 Boiled egg
A stonesthrow away from Siberia, it snows six months out of the year, and is famous for the tasty things come out of the frigid waters. Whether it's the bitter cold, or the historical Russian and Mongolian influences in the region, they do things a little differen Soup curry is one of the dishes Sapporo, the main city in Hokkaido, is known for, and there are several soup curry chains that have expanded down to Tokyo. Mike and I are obsessed with one chain in particular, Rojiura Curry Samurai. How it works is, they have a curry soup base, either veggie or meat.
Instructions to make 5 Spices Sapporo Soup Curry:
- You can add any ingredients you like to the curry base. I usually add chicken thigh. This time I made a simple version with chicken thigh and vegetables.
- Prepare the vegetables. Peel the potatoes and carrot, cut into half lengthwise, and microwave using the root vegetable setting. You could also boil the potatoes and carrot, of course.
- Cut the chicken into bite sized pieces. Cut the green peppers into half.
- Heat vegetable oil in a pan, add chopped garlic and basil, and stir fry over low heat until golden brown. The key to the flavor is the browned basil.
- Add the ★ spices to the pan, and stir fry over low heat for about 5 minutes, taking care not to let it burn. Add chopped onion and continue stir frying.
- After about 5 minutes, when the spices and onions are well blended, add water and the rest of the flavoring ingredients. Add half of the salt first, and adjust with more salt if needed at the end.
- Simmer over medium heat until it's bubbling. Add the cut-up chicken and simmer over medium-low heat for about 10 minutes while skimming off the scum.
- Add the other vegetables - the microwaved potatoes and carrot and the green peppers. Simmer over low heat for about 5 minutes, and it's done.
- Put the solid ingredients on a serving plate with the boiled egg cut in half, and ladle the soup over. Serve rice on a separate plate, and eat both the rice and soup with a spoon.
- I made it very simply this time, but if you pan fry the chicken before adding it to the soup, or deep fry the vegetables, it will taste more like a restaurant version of this dish.
- If you deep fry the vegetables, don't simmer in the soup. I think the chicken will have more flavor if it's simmered for a bit.
Mike and I are obsessed with one chain in particular, Rojiura Curry Samurai. How it works is, they have a curry soup base, either veggie or meat. There are toppings you can add and you can adjust the spice and flavor of the curry. Samurai Soup Curry is awesome and has four branches around Sapporo Japan. The soup here is rich and thick and you have three options to choose from: the regular soup, which is a mix of tomato and meaty stock, the tomato base soup, and the coconut base soup.
So that’s going to wrap this up for this exceptional food 5 spices sapporo soup curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
