Beer cheese soup
Beer cheese soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beer cheese soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Browse new releases, best sellers or classics. Free delivery on eligible orders Looking For Beer Cheese? In a large saucepan over medium heat, stir together carrots, onion, celery, and garlic. Stir in hot pepper sauce, cayenne pepper, salt, and pepper.

Beer cheese soup is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Beer cheese soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have beer cheese soup using 33 ingredients and 23 steps. Here is how you cook it.

The ingredients needed to make Beer cheese soup:
  1. Make ready 2 medium carrots, sliced half inch pieces
  2. Take 2 large jalapenos, diced, deseed for less heat
  3. Make ready 1 Serrano pepper, diced and deseed for less heat, I like spice
  4. Make ready 4 celery stalks, sliced medium
  5. Prepare 1 medium onion diced
  6. Make ready 6 small red potatoes, diced
  7. Prepare 1 lb bacon, I used thick cut.diced placed on cookie
  8. Take sheet preheat oven 375 degrees, bake for 15 minutes until crispy
  9. Take place on paper plate,on a paper towel, absorbs grease
  10. Take reserve 1/2 cup for garnish
  11. Make ready 2 tbsp butter
  12. Prepare 1 package, skinless smoked sausage
  13. Get 1/2 inch sliced medium
  14. Prepare saute until browned
  15. Take 1 (32 oz) box Swanson chicken broth
  16. Get 2 (12 oz) bottles Sam Adams Boston lager
  17. Make ready 3-5 shakes Worcestershire sauce start with 3 add more to taste
  18. Prepare 3 cups grated sharp cheddar
  19. Get 2 cups grated gruyere
  20. Take 1/4 cup flour
  21. Get 3 cups half and half
  22. Take spices, start low, can always add, can't remove
  23. Take 1 tbsp garlic powder I used 2
  24. Prepare 1 tsp Coleman's dry mustard I used 3
  25. Take 1 tbsp each hot Hungarian paprika, smoked paprika I used 2 each
  26. Make ready 2 tsp nutmeg
  27. Prepare pepper to taste, I used 1 tsp each black and white peppers
  28. Make ready Warning!! Do Not Add Salt until the end, don't be sorry, this is
  29. Prepare my second attempt
  30. Get 1 bunch green onions sliced 1/4 inch - garnish
  31. Prepare sour cream - garnish
  32. Get jalapeno cheddar cheese bread sliced
  33. Get 4 Sam Adams Boston lager

Beer cheese soup is a classic dish from Wisconsin that's widely loved for its creamy, rich texture and satisfying flavor. It's decadent and warming, making it a stellar soup for those cold winter nights. Although it's not the healthiest recipe out there, beer cheese soup is an incredible comfort food that's so tasty you'll definitely want to have it in rotation either as a hearty appetizer or a. In a large pot over medium heat, combine the milk, stock granules, Worcestershire sauce, hot pepper sauce and salt.

Instructions to make Beer cheese soup:
  1. Melt butter, medium heat, in large Stock pot
  2. Saute vegetables 4 -6 minutes
  3. Except potatoes and green onions
  4. Add spices and bacon, don't forget to reserve half cup bacon
  5. Add chicken broth, beers, Worcestershire sauce
  6. Add potatoes, bring to a boil
  7. When potatoes are softened lower heat to a simmer
  8. Mix grated cheese with the flour,add stir until combined
  9. Add half and half, Do not Boil, keep at a simmer, will curdle
  10. Adjust spices, add more to taste,
  11. NO Salt, the bacon is the salt
  12. Add smoked sausage
  13. Simmer until well heated, or longer
  14. The longer it simmers the better
  15. This brings the spices out
  16. Don't forget to have a beer
  17. Ladle into bowls
  18. Garnish with sour cream, green onions, reserved bacon
  19. Make it your own, I also added sliced jalapenos
  20. Serve with jalapeno cheddar cheese bread
  21. I got mine from the jewel bakery
  22. Awesome, cheap, no work, gives you time to drink your beer
  23. Sam Adams would approve

Although it's not the healthiest recipe out there, beer cheese soup is an incredible comfort food that's so tasty you'll definitely want to have it in rotation either as a hearty appetizer or a. In a large pot over medium heat, combine the milk, stock granules, Worcestershire sauce, hot pepper sauce and salt. In a small bowl, dissolve the cornflour in the water and add to the soup, stirring well. Add the beer and the cheese sauce, reduce heat to low and mix well. Add the cheddar to the soup by the handful, whisking each batch.

So that’s going to wrap it up with this special food beer cheese soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!