Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hassan’s salona. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
My husband and I come from completely different backgrounds. He's Palestinian born and raised in the UAE and I'm American. He has always enjoyed my cooking but I knew he was eating at his mom's a lot too. Although he loves her cooking he's a finicky eater and doesn't like a lot of animal flesh in his food on an every day basis.
Hassan’s Salona is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Hassan’s Salona is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have hassan’s salona using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hassan’s Salona:
- Prepare Ingredients
- Prepare 2 Cups Chicken Stock or Broth
- Get Hot water
- Make ready 3 medium onions cut into 6ths
- Take 6 cloves garlic minced or pressed
- Make ready 3 marrow squash or 1 medium zucchini cut into large chunks
- Get 2 cups large cauliflower florets
- Take 5 small or 2 long skinny eggplants cut into large chunks
- Get 12-15 okra/lady fingers trimmed
- Make ready 20 whole pea pods
- Make ready 2 Carrots cut in big chunks
- Get 4 medium tomatoes cut into 6ths
- Get 4 medium potatoes unpeeled cut into 6ths
- Get 2 capsaicin any color cut into 6ths
- Get 1 tbls Arab Spices
- Take 2 tsp granulated garlic (powder can be used)
- Get 1 tsp chili powder
- Take 2 tsp turmeric
- Get 1 tsp cinnamon
- Make ready 1 tbls dried coriander/cilantro
- Prepare to taste Salt and pepper
- Prepare 3 Black lemons
- Make ready 1 bunch coriander/cilantro minced (optional)
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Steps to make Hassan’s Salona:
- Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
- Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
- Mix all of the spices together and set aside.
- I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
- Sauté the vegetables in a large skillet with olive oil until they are browned.
- Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
- Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
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So that is going to wrap this up with this special food hassan’s salona recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
