Slow cooker beef stew
Slow cooker beef stew

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Slow cooker beef stew is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Slow cooker beef stew is something which I have loved my entire life.

Great discounts and savings on top home brands. Check Out Great Brands On eBay. Pour the just-boiled water into a heatproof measuring jug, add the stock cube, tomato purée and yeast extract. Stir well until the cube has dissolved and set aside.

To begin with this recipe, we have to prepare a few components. You can have slow cooker beef stew using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow cooker beef stew:
  1. Make ready 500 g Stewing beef
  2. Make ready 2 carrots
  3. Take 1 swede
  4. Get 2 onions
  5. Make ready 3 potatoes
  6. Make ready Gravy granules
  7. Take 1 litre Chicken stock
  8. Get 1 crushed garlic clove
  9. Prepare Half spoon of rosemary
  10. Prepare Half spoon of black pepper
  11. Take Tbsp salt
  12. Prepare Oil (of your choice)

Add the herbs, tomato ketchup, Worcestershire sauce (if using), and cornflour to the stock. Mix, then pour over the beef. Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables.

Steps to make Slow cooker beef stew:
  1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference)
  2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock
  3. Chop all vegetables into cubes and transfer in aswell.
  4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot.
  5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍

Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker. Put the oil, vegetables and tomato purée into the bowl of your slow cooker. Dry the beef pieces with kitchen paper and dust with the plain flour (tapping off excess).

So that is going to wrap this up with this special food slow cooker beef stew recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!