Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hearty chickpea chicken noodle soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Hearty Chickpea Chicken Noodle Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Hearty Chickpea Chicken Noodle Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hearty chickpea chicken noodle soup using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Chickpea Chicken Noodle Soup:
- Get 1 mason jar dried chicken noodle soup mix
- Prepare 1 can chickpeas
- Prepare 1 can chicken broth
- Prepare 8 cups Water
- Make ready Salt & Pepper
- Make ready 2 small Green onion
- Prepare 2 medium carrots
- Take 1 can corn
- Prepare Chicken, Shredded or Diced
- Get Dried Soup Mix*
- Make ready 1 cup dried green split peas
- Take 1 cup dried yellow split peas
- Prepare 1 cup quinoa
- Take 1 cup white beans
- Make ready 1 teaspoon garlic salt
- Take 2 teaspoon onion powder
- Prepare 1 teaspoon ground black pepper
- Get 1 teaspoon ground sea salt
- Make ready 2 chicken bouillon cubes
- Prepare 2 cups pasta noodles
Meanwhile, the medley of fresh veggies adds a generous dose of flavor, color and nutrients. Mix in your favorite herbs and you have a delicious vegan homemade soup. If you're looking for a vegetarian chicken noodle soup, this chickpea noodle soup is definitely it. It's just like the traditional version, only made with chickpeas instead of chicken.
Instructions to make Hearty Chickpea Chicken Noodle Soup:
- Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened.
- Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins.
- Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! πππ
If you're looking for a vegetarian chicken noodle soup, this chickpea noodle soup is definitely it. It's just like the traditional version, only made with chickpeas instead of chicken. Really comforting soup, and since it has such mild flavors, it's easy to digest. My freezer is always stocked with homemade soups, like vegan french onion soup and this chickpea noodle soup, and I crave it at least three times a week! Chickpea Noodle Soup is nourishing, comforting, vegan, and delicious!
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