Chicken Gnocchi Soup
Chicken Gnocchi Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken gnocchi soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Gnocchi Soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Gnocchi Soup is something which I’ve loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have chicken gnocchi soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Gnocchi Soup:
  1. Prepare 1 pound boneless skinless chicken breasts
  2. Make ready 2 cups chopped vegetables (onions, celery, carrots)
  3. Prepare 2 tsp dried basil
  4. Prepare 2 tsp italian seasoning
  5. Get 1 tsp poultry seasoning
  6. Take 1/2 tsp salt
  7. Get 4 cups chicken broth
  8. Make ready 2 tbsp cornstarch dissolved in 2 tsp water
  9. Get 2 (12 oz) cans evaporated milk
  10. Make ready 2 (1 lb) packages of mini potato gnocchi
  11. Get 6 slices bacon
  12. Prepare 2-3 cloves garlic
  13. Prepare 5 oz fresh baby spinach

This warm bowl of goodness features roasted chicken, potato gnocchi, carrots, celery, and spinach. Soup warms the soul, and this is no exception. How to Make This Chicken Gnocchi Soup Cook your chicken: Heat half of the oil in a large Dutch oven over medium heat and then add in the chicken and season with salt and pepper. Set aside on a plate, and cover to keep warm.

Instructions to make Chicken Gnocchi Soup:
  1. Place chicken, vegetables, basil, italian seasoning, poultry seasoning, salt, and broth in a crock pot on high 4-5 hours, on low for 6-8 hours.
  2. Shred the chicken, add cornstarch mixture, evaporated milk, and Gnocchi. Stir and replace cover.
  3. Cut bacon into small pieces and fry untill crispy. drain bacon grease from pan leaving about 2 tsp, saute minced garlic, and spinach until wilted. Add to Crock-Pot.
  4. Season with salt and pepper to taste and serve.

How to Make This Chicken Gnocchi Soup Cook your chicken: Heat half of the oil in a large Dutch oven over medium heat and then add in the chicken and season with salt and pepper. Set aside on a plate, and cover to keep warm. Add the thyme, carrots, spinach, chicken and gnocchi. This creamy gnocchi soup is straightforward to make and a tasty way to use up leftover cooked chicken (or rotisserie chicken) if you have some. You start by cooking the bacon, and then you sauté the onion and garlic in some of the remaining bacon fat.

So that’s going to wrap it up with this exceptional food chicken gnocchi soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!