Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken pepper soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Pepper Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken Pepper Soup is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we must prepare a few components. You can cook chicken pepper soup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Pepper Soup:
- Prepare 1 whole chicken
- Take 4 Scotch bonnets
- Prepare 2 Red bell peppers
- Make ready 1/2 tbsp Garlic paste
- Make ready 1 tsp Ginger powder
- Get 1/2 tsp Thyme
- Take 1 tsp curry
- Take Seasoning
- Make ready 2 medium size Onions
- Prepare Salt
Directions for making the Chicken Pepper Soup Put the pieces of chicken in a pot. Add thyme, ground ehu and the seasoning cubes (crushed). Turn on the heat to medium and start steaming while stirring till the pieces of chicken have gotten a good steam. Cut the chicken into chunks In a pot, combine chicken with spice mix, chili pepper, curry powder, seasoning cubes and a teaspoon of salt, stirring until well-blended (At this point you can leave the chicken in the refrigerator overnight to absorb the spices.
Steps to make Chicken Pepper Soup:
- Cut and wash the chicken very well. Divide it into parts and pour into a pot. Add in sliced/chopped onion, thyme and ginger powder. Put on heat and cook.
- When it's almost done, add in the grated peppers, curry, seasoning and garlic paste. Cook till the meat tenders. Add little salt to adjust the taste.
- Done and serve.
Turn on the heat to medium and start steaming while stirring till the pieces of chicken have gotten a good steam. Cut the chicken into chunks In a pot, combine chicken with spice mix, chili pepper, curry powder, seasoning cubes and a teaspoon of salt, stirring until well-blended (At this point you can leave the chicken in the refrigerator overnight to absorb the spices. However, if you want to cook it straight away, then you can proceed to the other steps.) Chicken Pepper Soup / Kozhi Milagu Rasam is a healthy and simple to cook Soup recipe. The gentle mix of pepper, ginger, garlic along with the chicken stock provides a soothing effect. Add the chopped potato, peppers, onions and chicken stock.
So that’s going to wrap this up for this special food chicken pepper soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
