Raddish And Carrot In Chicken Soup
Raddish And Carrot In Chicken Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, raddish and carrot in chicken soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few components. You can cook raddish and carrot in chicken soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Raddish And Carrot In Chicken Soup:
  1. Make ready 2 large skinless chicken thigh drumstick
  2. Get 6 large dry korean oyster
  3. Take 1/2 cup leftover roasted pork ( optional add on )
  4. Take 1 large each green and white raddish
  5. Prepare 2 medium carrot
  6. Prepare 2 large candy dates
  7. Get 5 large red dates
  8. Take 2 liter water
  9. Make ready seasoning
  10. Make ready 1 dash salt

Cut the carrot and radish, horizontally or vertically, into slices about an eighth of an inch thick. Cut each slice into strips the size of a matchstick. Raddish And Carrot In Chicken Soup. Here is how you cook it.

Instructions to make Raddish And Carrot In Chicken Soup:
  1. put all ingredient on preasure cooker on high for 20 minute
  2. add salt simmer 1 minute and serve hot

Raddish And Carrot In Chicken Soup. Here is how you cook it. Ingredients of Raddish And Carrot In Chicken Soup. Stir fry for a while until it changes color. Add the carrots, radish, and the sweet corn to the chicken stock.

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