Easy Chicken Noodle Soup
Easy Chicken Noodle Soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Chicken Noodle Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Chicken Noodle Soup is something which I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can have easy chicken noodle soup using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Noodle Soup:
  1. Get 32 oz Chicken Broth
  2. Prepare 1 can Cooked Chicken
  3. Prepare 8 cup Water
  4. Take 7 Chicken Bullion Cubes
  5. Get 1 tbsp Poultry Seasoning
  6. Take 1 dash Dried Minced Onion
  7. Get 1 packages Wide Egg Noodles

In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Measure water into a large pot, and add chicken and chicken stock cubes. Boil until chicken is fully cooked.

Instructions to make Easy Chicken Noodle Soup:
  1. Put water (8-9 cups) in a large pot on stove top and mix in chicken broth.
  2. Add seasonings (Chicken Bullion Cubes 6-8 depending on taste, more can be added.) Mix in Poultry Seasoning and Minced Onions and set temp to medium high heat stirring occasionally.
  3. Once the liquid is steaming and bullions are dissolved, add the canned chicken into the mix including the liquids that are canned with the chicken as this has flavoring in it.
  4. Heat continuously on medium heat stirring occasionally. By this point you can add more bullions if the chicken flavor is not strong enough.
  5. In another pot, cook noodles as directed by the box/bag instructions. Once cooked, drain and add to liquids.
  6. Add salt/pepper to taste and serve.

Measure water into a large pot, and add chicken and chicken stock cubes. Boil until chicken is fully cooked. Chop into small pieces, and return meat to the pot. A delicious and hearty soup that's also low in fat. Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock.

So that’s going to wrap it up with this special food easy chicken noodle soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!