Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy "mexican" chicken soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy "Mexican" Chicken Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy "Mexican" Chicken Soup is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few ingredients. You can have easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy "Mexican" Chicken Soup:
- Take 28 oz canned diced tomatoes
- Take 1 each rotisserie chicken, shredded
- Take 4 cup chicken broth
- Get 1 packages frozen vegetable gumbo mix.
- Prepare 1/4 cup salsa verde
- Take 2 tbsp cumin
- Get 1 envelope low sodium taco seasoning
- Take 1 tbsp black pepper
- Take 2 tsp salt
- Take 1/2 tsp crushed red pepper
- Prepare 1 can black beans, drained and rinsed
Add water and taco seasoning; simmer, uncovered, until chicken is well coated. Pour chicken broth, tomatoes, beans, corn, chili powder, garlic powder, cumin, and cilantro into a stockpot. Bring to boil over medium-high heat. Remove chicken breasts, shred meat with two forks, and return to pot.
Steps to make Easy "Mexican" Chicken Soup:
- Mix all ingredients in a large soup pot
- Bring to simmer
- Let cook for about one hour
- Serve over crushed tortilla chips
Bring to boil over medium-high heat. Remove chicken breasts, shred meat with two forks, and return to pot. How to make Mexican Chicken Soup - Step by Step This spicy chicken soup is really easy to make. You start off your soup by simply sautéing the finely chopped onion and garlic with all the spices. You then pop in the chicken, tomato and enchilada sauces.
So that’s going to wrap it up for this special food easy "mexican" chicken soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!