Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pumpkin & peanut soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Pumpkin & peanut soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pumpkin & peanut soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pumpkin & peanut soup using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin & peanut soup:
- Prepare Recipe:
- Get Pumpkin & Peanut Soup
- Prepare 1/2 kilo Chicken wings cut in sections, easier to eat! Feel free to change the protein, try dried fish…. it’s been on my mind for a while now..
- Take 1 cup Tomato and pepper mix-
- Make ready 1 cup Puréed Roasted Pumkin
- Make ready 1 cup Puréed Onions
- Take 1/2 cup peanut butter
- Prepare 1 tablespoon Sugar to balance the peanut butter saltiness
- Take 1/2 cup chicken stock, to loosen the soup
- Take salt -black pepper
They are a particularly good source of fibre, as well as a range of vitamins and minerals. Pumpkins are part of the squash family and they are usually large, round and vibrant orange with a slightly ribbed, tough and smooth outer skin. Inside the pumpkin are the seeds and flesh. When cooked, the whole pumpkin is edible - the skin, pulp and seeds - you just need to remove the stringy bits which hold the seeds in place.
Steps to make Pumpkin & peanut soup:
- In a sauce pan, add some oil, then pan dear the chicken wings adding salt and black pepper, when the chicken is well seared, add the puréed onions and mix, allow to fry, then add the tomato mix, as soon as it starts to boil, add the pumkin purée and peanut butter. Taste before adding a little sugar for balance. If you don’t need it you can leave it out. Use the chicken stock to loosen it.
Inside the pumpkin are the seeds and flesh. When cooked, the whole pumpkin is edible - the skin, pulp and seeds - you just need to remove the stringy bits which hold the seeds in place. Pumpkins are great fun to grow with children. They are easy to cultivate, but need a sunny position, plenty of water and shelter from cold winds. One of the finest sights of autumn is colourful pumpkins ripening in the sun.
So that’s going to wrap this up for this special food pumpkin & peanut soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
