Maggie's Magnificent Meatball Minestrone Soup
Maggie's Magnificent Meatball Minestrone Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, maggie's magnificent meatball minestrone soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Maggie's Magnificent Meatball Minestrone Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Maggie's Magnificent Meatball Minestrone Soup is something which I’ve loved my entire life.

Add the barley, carrots, bell peppers, beans, and corn. Maggie's Magnificent Meatball Minestrone Soup Maggie Conlon Martin Orlando, FL. This makes a HUGE stockpot because the friends I cook this delicious, hearty soup for want it ALL the time. I use barley instead of the traditional pasta or rice because leftovers freeze & reheat very well.

To get started with this recipe, we must prepare a few ingredients. You can cook maggie's magnificent meatball minestrone soup using 26 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Maggie's Magnificent Meatball Minestrone Soup:
  1. Prepare meatballs
  2. Take 4 lb ground beef
  3. Prepare 3 medium eggs
  4. Get 2 tsp garlic powder
  5. Prepare 2 envelopes Lipton onion soup mix
  6. Make ready 1/2 cup breadcrumbs
  7. Prepare soup base
  8. Get 3 box beef broth (32 oz. each)
  9. Make ready 2 box chicken broth (32 oz. each)
  10. Take 46 oz spicy vegetable juice (V8)
  11. Take 1/2 cup red wine vinegar
  12. Make ready 1/2 cup port wine
  13. Make ready other ingredients
  14. Prepare 1 box (11 oz.) barley (quick-cooking barley works)
  15. Get 2 packages (5 each) sweet Italian sausage links, cut into bite-size pieces
  16. Prepare 2 cup sliced mushrooms
  17. Get 3 large onions, chopped
  18. Get 1 1/2 cup baby carrots, cut into thirds
  19. Take 1 red bell pepper, seeded and chopped
  20. Get 1 yellow bell pepper, seeded and chopped
  21. Take 2 can (16 oz.) green beans
  22. Make ready 2 can (16 oz.) kidney beans
  23. Make ready 2 cup fresh or frozen corn
  24. Take garnish
  25. Get 1 Crutons
  26. Make ready 1 Fresh grated parmesan cheese

They're nice and they look fantastic. Steps to Prepare Maggie's Magnificent Meatball Minestrone. Maggie's Magnificent Meatball Minestrone Soup instructions. In large bowl, mix together the meatball ingredients.

Instructions to make Maggie's Magnificent Meatball Minestrone Soup:
  1. In large bowl, mix together the meatball ingredients. Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Bake at 350°F for 20 minutes. Drain excess fat.
  2. Pour soup base ingredients into HUGE (7.5 quart) stockpot. Bring to a boil. Reduce heat to medium. Add the barley, carrots, bell peppers, beans, and corn. Stir then cover.
  3. In large electric skillet, heat 2 T. vegetable oil. Add onions and fry for about 15 minutes, then add the sausage and fry another 15 minutes. Add the mushrooms, stir, and cook 10 minutes more. Add this mixture to your pot of soup, add the prepared meatballs, stir, cover and simmer several hours until carrots are tender.

Maggie's Magnificent Meatball Minestrone Soup instructions. In large bowl, mix together the meatball ingredients. Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Add the barley, carrots, bell peppers. It's enjoyed by millions every day.

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