Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mexi style tomato soup pasta bake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Mexi style tomato soup pasta bake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mexi style tomato soup pasta bake is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have mexi style tomato soup pasta bake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexi style tomato soup pasta bake:
- Get tomato soup
- Get chicken,stripped, cubed, or shredded
- Prepare bacon, crumbled
- Make ready pasta, penne
- Take salsa
- Take milk, fill tomato soup can
- Get butter
- Take cumin
- Get cilantro chopped
- Take mexi cheese
Stir in cumin and paprika to combine. Sprinkle with cilantro leaves then top with pasta. Recipes Pasta Bake : Heinz Tomato Soup Pasta Bake Recipe. She acclimated that kitchen time to disentangle and experiment, so back she larboard the accumulated world, it seemed accustomed to allot abounding time to her blog, Kitchen Sanctuary.
Instructions to make Mexi style tomato soup pasta bake:
- Cook pasta accordingly. Set oven at 400.
- Add condensed tomato soup , a can of milk, cumin, and salsa. Simmer and stir. Cook while pasta is cooking.
- Melt butter in a large pan. Add cooked pasta. Add chicken , bacon, and cilantro. Mix . Add tomato sauce.
- Add cheese. Place in oven and cook 10 minutes. Serve hot and enjoy.
Recipes Pasta Bake : Heinz Tomato Soup Pasta Bake Recipe. She acclimated that kitchen time to disentangle and experiment, so back she larboard the accumulated world, it seemed accustomed to allot abounding time to her blog, Kitchen Sanctuary. Add the passata and tomatoes and bring to the boil. Drizzle with melted butter and garlic salt. It's my favorite way to enjoy a grilled cheese & tomato soup.
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