Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, variable parmesan garlic spaghetti. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders Variable Parmesan Garlic Spaghetti Beautifulfierysoul. I didn't have much in the cabinet that was healthy, so I came up with this. Garlic Parmesan spaghetti is a simple pasta dish that can be served as a side or main dish. How do you make plain spaghetti taste better?
Variable Parmesan Garlic Spaghetti is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Variable Parmesan Garlic Spaghetti is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook variable parmesan garlic spaghetti using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Variable Parmesan Garlic Spaghetti:
- Make ready 1 (16 oz) box spaghetti noodles, boiled & drained
- Get 1 (16 oz) bag frozen broccoli, steamed
- Get 20 oz canned chicken in broth
- Prepare 1/2 C. parmesan cheese, grated
- Make ready 6.5 oz can of mushrooms, sliced
- Take 1/2 tsp. black pepper
- Get 1/4 C. parsley
- Take 1/8 tsp. garlic salt
- Take 2 Tbsp Olive oil, extra virgin
- Make ready 1 Tbsp minced garlic
- Take 1 tsp onion powder
- Get 1 fresh onion, sauteed
Ingredients of Variable Parmesan Garlic Spaghetti. Here is how you cook that. Ingredients of Variable Parmesan Garlic Spaghetti. In a medium saucepan, combine butter, garlic and red pepper flakes over medium heat until the butter has melted.
Steps to make Variable Parmesan Garlic Spaghetti:
- In a large saucepan, combine all ingredients except Parmesan cheese.
- Top with Parmesan cheese.
Ingredients of Variable Parmesan Garlic Spaghetti. In a medium saucepan, combine butter, garlic and red pepper flakes over medium heat until the butter has melted. In a medium saucepan, combine butter, garlic and red pepper flakes over medium heat until the butter has melted. Heat unsalted butter in a large skillet over medium high heat. Add in the chicken broth, milk, and fettuccine.
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