Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ground chicken sotanghon soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Chicken Sotanghon Soup is a Filipino version of chicken noodle soup. I like to have Chicken Sotanghon Soup anytime of the day regardless of the season.
Ground chicken sotanghon soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ground chicken sotanghon soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have ground chicken sotanghon soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground chicken sotanghon soup:
- Make ready 3 teaspoon vegetable oil
- Prepare 3 cloves garlic
- Get 3 pieces scallion
- Prepare 2 servings sotanghon or cellophane noodles
- Take 1 teaspoon pepper
- Take 2 tablespoon oyster sauce
- Make ready 2 tablespoon soy sauce
- Prepare 1/2 kg ground chicken
- Prepare 1 teaspoon ground black pepper
- Get 3 cups water
Delicious for midday snack or light meal! Ground chicken sotanghon soup - This recipe is fantastic for when you have no idea what to cook. Here is how you cook that. Ingredients of Ground chicken sotanghon soup.
Instructions to make Ground chicken sotanghon soup:
- Saute garlic and scallion in vegetable oil.
- Add the ground chicken, cook until it turns to brown color.
- Put in oyster sauce
- Then soy sauce and pepper
- Add 3 cups of water
- And lastly put the sotanghon noodles in and let cook for 3 minutes. Serve. Good for 2-3 persons
Here is how you cook that. Ingredients of Ground chicken sotanghon soup. I like to have Chicken Sotanghon Soup anytime of the day regardless of the season. It always makes me feel comfortable. I usually have it as a mid-afternoon snack, but there are times when I crave for it early in the morning.
So that’s going to wrap this up with this exceptional food ground chicken sotanghon soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
