Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lasagna soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lasagna Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Lasagna Soup is something that I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook lasagna soup using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lasagna Soup:
- Make ready 1 lb Italian sausage
- Get 1/2 cups chopped onion
- Take 2 Tbsp minced garlic
- Make ready 3 cups chicken broth
- Make ready 2 Tbsp tomato paste
- Take 1 bay leaf
- Make ready 1 can chopped tomatoes
- Make ready 1 bag Rotini noodles
- Take 1/2 cup parmasan cheese
- Prepare 1/2 cup mozzarella cheese
- Get to taste Oregano
- Make ready to taste Salt & pepper
In a large Dutch oven or soup pot, heat the olive oil over medium heat. Stir tomato paste into the paste. Fill tomato paste can with water and pour in; mix well. Pour in beef broth, diced tomatoes, crushed tomatoes, and wine.
Instructions to make Lasagna Soup:
- Brown sausage, add onion, garlic until done. Stir in broth, tomato paste, bay leaf, and chopped tomatoes. Simmer 30 min.
- Add pasta, cook for 8 minutes more. Mix cheeses together with oregano, salt and pepper to taste. Serve on top of soup. Enjoy!
Fill tomato paste can with water and pour in; mix well. Pour in beef broth, diced tomatoes, crushed tomatoes, and wine. Stir in basil sprigs, salt, and pepper. How to Make Lasagna Soup Heat one tablespoon olive oil in a large pot over medium-high heat. Once hot, crumble beef into pot, season with salt and pepper to taste and cook, stirring occasionally until browned.
So that is going to wrap this up for this exceptional food lasagna soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
