Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sunflower soup (sup bunga matahari). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
We Have Almost Everything on eBay. To serve : Place one sunflower on a soup plate/salad bowl. Cut the surface of the omelette into six parts. Sunflower Soup (Sup Bunga Matahari) instructions.
Sunflower Soup (Sup Bunga Matahari) is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Sunflower Soup (Sup Bunga Matahari) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sunflower soup (sup bunga matahari) using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sunflower Soup (Sup Bunga Matahari):
- Make ready For the petal :
- Get 4 omelettes, no need to fold it (I used 9 inch skillet) ➡ one egg + a pinch of salt is for making one flower
- Prepare For chicken mixture :
- Take 200 gr ground chicken
- Get 2 garlic cloves, press in a garlic press
- Take 20 gr tapioca flour
- Take 1 small egg
- Make ready 1 tsp salt
- Make ready 1/4 tsp sugar
- Prepare To taste ground white pepper
- Get For the flower :
- Take 1 hotdog/sausage, cut into 4
- Make ready as needed peas
- Make ready Vermicelli noodles as needed, soak until tender
- Take carrots as needed, shredded
- Prepare as needed sweet corn
- Get dried black ear mushrooms as needed, soak to bloom then thinly sliced
- Make ready For the broth :
- Prepare 2 cans (@14.5 oz) chicken broth
- Prepare 200 ml water
- Take 2 garlic cloves, smashed
- Make ready 2 green onion, cut 1/2 inch
- Prepare 1 celery stalk, cut 1/2 inch
- Prepare 1/4 tsp ground nutmeg
- Make ready to taste salt and ground pepper
Arrange the vegetables and mushroom as you like. Spread the chicken mixture on top of the hotdog and vegetables. Sup Bakso Ayam - Chicken Meatballs Soup. Sunflower Soup (Sup Bunga Matahari) instructions.
Instructions to make Sunflower Soup (Sup Bunga Matahari):
- Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar)
- Place one sheet of omelette on a plate or cutting board. Put the hotdog cut on the center. Arrange the vegetables and mushroom as you like. Spread the chicken mixture on top of the hotdog and vegetables. Fold the edge of the omelette up and over the chicken mixture around the perimeter to encase the filling.
- Line the steamer basket with alumunium foil. Place all the "sunflower" UPSIDE DOWN on it. Steam for 20 to 25 minutes.
- Meanwhile, heat a little oil in a pot. Saute the garlic until fragrant. Add the chicken broth, water, green onion and celery Cook until it boils. Add salt and pepper if needed. Add the nutmeg. Simmer for a little while then turn the heat off. Strain the broth to get clear soup.
- To serve : Place one sunflower on a soup plate/salad bowl. Cut the surface of the omelette into six parts. Open each of them up. Pour the broth over it.
Sup Bakso Ayam - Chicken Meatballs Soup. Sunflower Soup (Sup Bunga Matahari) instructions. Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar). Place one sheet of omelette on a plate or cutting board.
So that’s going to wrap it up for this exceptional food sunflower soup (sup bunga matahari) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
