Chicken soup greek style
Chicken soup greek style

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken soup greek style. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken soup greek style is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken soup greek style is something that I’ve loved my entire life.

Save time and buy groceries online from Amazon.co.uk Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. The most recognizable chicken soup in Greece is Avgolemono (ahv-goh-LEH-moh-no) or Egg-Lemon soup. With Avgolemono, the traditional broth is thickened with eggs and flavored with lemon to make a dense, creamy soup well suited to colder weather.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken soup greek style using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken soup greek style:
  1. Get 2 chicken legs (thighs and shoulder or half a chicken)
  2. Make ready 1 1/2 ltr water
  3. Prepare 1 onion
  4. Prepare 1 carrot
  5. Make ready 3 whole allspice
  6. Prepare 30 ml virgin olive oil
  7. Take sea salt (to taste)
  8. Take 130 gr orzo pasta
  9. Prepare 2 organic eggs (we need them to be on room temperature)
  10. Make ready 1 1/2 lemons their juice

Add the chicken, oregano and dill, and simmer until the chicken is cooked. Chicken soup avgolemono is perhaps the most iconic of all Greek soups. It is on the menu at every Greek restaurant or diner, and you'll find it as the first course at most Greek holiday celebrations. Egg acts as a thickener to this chicken soup with orzo which is brightened with the addition of lemon zest and juice.

Steps to make Chicken soup greek style:
  1. In a large pot add the chicken the onion and carrot whole. Add the all spice the olive oil and the water and bring to a boil. There will be a froth formed so remove it with a spoon.
  2. Turn the heat on medium and let the chicken boil until you see it separates from the bone, almost an hour.
  3. Remove the chicken from the pot and place on a tray. Season generously with salt and cover. The meat will absorb the salt. Remove the carrot, onion and all spice and throw away.
  4. Bring the broth to a boil, season with salt and add the orzo. Cook for 10-11 minutes. While the broth is boiling keep aside a cup of the broth for later. (We will need it for the avgolemono, we need it to be warm and not boiling hot).
  5. When the orzo is almost cooked remove the pot from the stove.
  6. Let's get the avgolemono goining. Separate the egg whites from the yokes. Keep the yokes aside and squeeze the lemons to take the juice.
  7. Whisk the egg whites until fluffy, add the yolks and mix to combine. Add the lemon juice while whisking. Add the broth you set aside earlier and continue whisking. The avgolemono is ready. Pour it into the pot and stir for a couple of seconds.
  8. Serve the soup with freshly ground pepper and the chicken. I like to add the chicken into my soup in small pieces. Enjoy!

It is on the menu at every Greek restaurant or diner, and you'll find it as the first course at most Greek holiday celebrations. Egg acts as a thickener to this chicken soup with orzo which is brightened with the addition of lemon zest and juice. Greek lemon chicken soup - A traditional wintery recipe Hearty, simple and extra comforting, this Greek lemon chicken soup is with no doubt the perfect dish for a cold winter's day! 'Kotosoupa Avgolemono' is classic delicacy made basically with chicken, which is boiled until tender, rice and finished of with a delicious egg-lemon sauce, which is added in the chicken broth. Skim the froth with a slotted spoon when necessary. To prepare the vegetables, cut the leek into rounds and the carrots and onion into cubes.

So that’s going to wrap it up for this special food chicken soup greek style recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!