Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, moi-moi and chicken sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Moi-moi and chicken sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Moi-moi and chicken sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To begin with this recipe, we must prepare a few ingredients. You can have moi-moi and chicken sauce using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Moi-moi and chicken sauce:
- Get Beans
- Take Red bell pepper
- Make ready Scotch bonnet pepper
- Prepare Crayfish
- Make ready cube Stock
- Get For the sauce
- Take Onions
- Prepare Left over grilled chicken
- Take Scotch bonnet pepper
- Take cube Spices and stock
- Make ready Oil
It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Moimoi with barbeque chicken and coleslaw is something which I've loved my whole life. You can use Minced Meat, Shredded Chicken, Meats or Turkey, various kinds of Fish really, the more, the merrier.
Instructions to make Moi-moi and chicken sauce:
- The beans was washed, peeled and grinded with peppers and onions
- The grinded beans was mixed with crayfish, stock cubes, oil and a pinch of salt tied in polythene bags and steamed in boiling water for 40mins
- The sauce was prepared by sautéed onions and pepper, cut chicken pieces was added, followed by seasoning and spices. It was served with a cup of tea for breakfast.
Moimoi with barbeque chicken and coleslaw is something which I've loved my whole life. You can use Minced Meat, Shredded Chicken, Meats or Turkey, various kinds of Fish really, the more, the merrier. Ingredients Beef Bread Cheese Chicken Chocolate More Ingredients Courses Breakfast Brunch Desserts Main courses Salads More. use a skewer insert into the middle and it should come out clean. Moi Moi can be enjoyed on its own or can be paired with a rice dish. Moi-Moi Moimoi or Moinmoin, also known as Steamed Bean Pudding is a Nigerian bean delicacy.
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