Chicken chow mien
Chicken chow mien

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken chow mien. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken chow mien is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken chow mien is something which I’ve loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Drain, then rinse under cold running water and drain again. Heat the wok - it's hot enough when it starts to smoke. add the oil and chicken.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken chow mien using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken chow mien:
  1. Get Chicken or left over chicken 🍗
  2. Make ready Boiled eggs 🥚
  3. Prepare Kale 🥬
  4. Take Egg noodle + rice noodles 🍜
  5. Make ready Tbsp ghee
  6. Make ready Pinch minced garlic
  7. Get Pinch chilli flakes (however many you want)
  8. Take Chicken stock

Move chicken to one side of skillet, and to other side, add garlic, ginger, carrot, and cabbage. Chicken chow mein is Chinese stir-fried noodles with vegetables & chicken. Literally, Chow means "stir-fried" and mein means "noodles". Chicken chow-mein is a delicious combination of chicken, vegetables, chow-mein noodles, & a delicious homemade chow-mein sauce.

Instructions to make Chicken chow mien:
  1. Boil the eggs and slowly fry the cooked chicken in the ghee
  2. Put your chilli and garlic in with the chicken at a low heat and stir occasionally
  3. Put the egg noodles and rice noodles along with the kale, in a saucepan. Then pour boiling water over them just enough to cover them. (Do not put heat on to cook these as they will cook in the hot water)
  4. After about 5 minutes, drain the water out from the saucepan of noodles and kale and then put the noodles into the chicken and then add the gravy. Mix it all up and serve with your desired herbs and eggs :)
  5. We used the left over chicken from the day before, we used the chicken juices and added some gravy granules to make the gravy the day before too, we then used the gravy to pour into the noodles as it added saltiness to the dish* you can use a chicken stock if you don’t have gravy.

Literally, Chow means "stir-fried" and mein means "noodles". Chicken chow-mein is a delicious combination of chicken, vegetables, chow-mein noodles, & a delicious homemade chow-mein sauce. This chicken noodle is a complete meal in itself. For a saucy chow mein mix the dark, light and oyster sauce in a bowl with cornflour and enough water to make a rich gravy before stirring through the noodles. Place the light soy sauce in a large bowl and stir in the hot chilli sauce, vinegar, garlic, ginger and five-spice powder.

So that is going to wrap this up with this exceptional food chicken chow mien recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!