Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, wonders of leftovers #eattherainbow. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Wonders of leftovers #eattherainbow is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Wonders of leftovers #eattherainbow is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have wonders of leftovers #eattherainbow using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Wonders of leftovers #eattherainbow:
- Take half red cabbage shredded
- Get 1 baking potato cubed
- Make ready half apple of your choice
- Prepare Mixed soffritto made with chopped shallot, carrot and celery
- Make ready 2 tbsp olive oil
- Prepare 1 tsp all spice
- Take 500 ml vegetable or chicken stock
- Get salt and pepper - quantities desired
- Take 1 dash Greek yogurt seasoned with lime juice to serve
Quite a few times you have a stack of leftover chapatis and wonder how you can make these chapatis more interesting for your next meal. Having leftovers at home is a very frustrating problem. No one prefers eating a day old chapatti or rice or. Here are some videos that weren't large enough to be a video of their own.
Steps to make Wonders of leftovers #eattherainbow:
- In a pot start by adding the olive oil and your soffritto. Season with all spice and cook until soft. Add the apple, potatoes and the shredded cabbage.
- Let these vegetable brown lightly before covering with the stock. Simmer until soft and blend with an immersion blender. The consistency is very think, but yo could sieve to a more smooth soup.
- Serve with some sliced apples, roasted almonds and some fresh herbs.
No one prefers eating a day old chapatti or rice or. Here are some videos that weren't large enough to be a video of their own. Some little clips I made when I felt like playing in a spur of the moment kind of. Cut into squares while crust is still warm, then let the dessert cool in the cake pan before removing pieces. There's always a bit of leftover cooked veg after the big day and here's a delicious way to jazz it up!
So that’s going to wrap this up for this exceptional food wonders of leftovers #eattherainbow recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
