Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, simple fast kimchi soup (chigae). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Simple FAST Kimchi Soup (chigae) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simple FAST Kimchi Soup (chigae) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple fast kimchi soup (chigae) using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple FAST Kimchi Soup (chigae):
- Get 1 can Chicken broth
- Prepare 2 cup Kimchi
- Take 1 can spam (or leftover meats)
- Get 1/2 packages Tofu FIRM!
When the fat from the pork melts into the soup, it becomes irresistibly delicious! Back to my Kimchi Jjigae, I love making Kimchi Jjigae with some fatty pork meat. Of course, you can make it differently using different types of. In a pot place onion on the bottom, and put half the spam on top.
Steps to make Simple FAST Kimchi Soup (chigae):
- Cut spam and tofu into cubes
- Add can of chicken broth, kimchi, tofu in a pot.
- Boil and serve! So delicious for kimchi lovers.
- You can add less or more kimchi depending on taste. Enjoy!
- P.S. if your soup isn't "soupy" enough, add another half can of chicken broth or a cup of water.
- serve with a bowl of rice!
Of course, you can make it differently using different types of. In a pot place onion on the bottom, and put half the spam on top. Evenly distribute kimchee slices over and put the rest of the spam slices on top of kimchee. Pour chicken stock over enough to cover the kimchee. Boil first and reduce the heat to low.
So that’s going to wrap it up for this special food simple fast kimchi soup (chigae) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!