Creamy Stewed Chicken
Creamy Stewed Chicken

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy stewed chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Check Out Creamy Chicken on eBay. Fill Your Cart With Color today! Find Your Favorite Movies & Shows On Demand. Put the chicken, skin-side down, in a large non-stick frying pan on a medium heat, cook until the skin browns, then turn and brown the other side.

Creamy Stewed Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamy Stewed Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have creamy stewed chicken using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Stewed Chicken:
  1. Get 6 Chicken Thighs (Interchangeable)
  2. Get 16 Oz. Tub Sour Cream
  3. Make ready 1 Cup Heavy Cream
  4. Take 1 Can Whole Peeled Tomatoes
  5. Make ready 1 Large Onion
  6. Make ready 5 Cloves Garlic
  7. Take 1 Bell Pepper
  8. Make ready 1 Fresh Tomato
  9. Get Mushrooms
  10. Prepare Scallions
  11. Prepare Sofrito (Goya)
  12. Get Chicken Stock
  13. Get Black Pepper
  14. Make ready Onion Powder
  15. Make ready Garlic Salt
  16. Make ready Oregano
  17. Get Italian Seasoning
  18. Take Chilli Powder
  19. Take Paprika

Heat the oil in a large flameproof casserole with a lid. Sizzle the bacon in the casserole for a few mins until beginning to crisp. Season the chicken with salt and pepper, to taste. Heat oil in a dutch oven over high heat.

Steps to make Creamy Stewed Chicken:
  1. Contrary to popular belief, carefully wash and dry chicken. Get a little oil in the pan and sear chicken. Remove from pan.
  2. Add onions, garlic and mushrooms in the same pan the chicken came out of. Cook a couple minutes and add a few heaps of Sofrito to the party. Mix, cook a few minutes and add the pepper. Season throughly. It’s going to have a decent amount of liquid. Nobody cooks bland food for 2 hours.
  3. When your veggies get some colour, add the diced fresh tomato along with the canned ones. Get some heavy cream in there and a little more than half of the sour cream. Mix well.
  4. Return chicken to pan and add enough stock to cover them. Bring to a boil, then cover and simmer for about an hour and 15 minutes.
  5. Remove chicken from pan. It’s cooked now. Bring the mixture back up to a soft boil and reduce by about a half (keep lid off). In the meantime, you can debone your chicken.
  6. Add chicken to pan, add a heap of sour cream and simmer (covered) 10 minutes to incorporate flavors.
  7. Serve with rice, top with sour cream and scallions.

Season the chicken with salt and pepper, to taste. Heat oil in a dutch oven over high heat. How To Make Chicken Stew With Potatoes Peel shallots, garlic cloves, carrots and potatoes and chop carrots into bite size pieces. This delicious Italian dish of cheesy breadcrumbed chicken cooked in a creamy caper sauce is total comfort food. But it's still impressive enough for a dinner party.

So that is going to wrap this up for this special food creamy stewed chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!