Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, italian chicken vegetable bean soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Italian Chicken Vegetable Bean Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Italian Chicken Vegetable Bean Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
Low Prices on Condensed Cream Of Chicken Soup. Free UK Delivery on Eligible Orders Looking For Italian Bean? We Have Almost Everything on eBay. This Italian chicken bean soup recipe is packed with vegetables and chicken along with two types of beans that are simmered together in a tomato broth.
To begin with this recipe, we must first prepare a few ingredients. You can cook italian chicken vegetable bean soup using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Italian Chicken Vegetable Bean Soup:
- Make ready 3 Tablespoons olive oil
- Prepare 3 cloves garlic – chopped
- Get 1/2 teaspoon black pepper
- Get 1/4 teaspoon thyme
- Prepare 1 teaspoon fennel seed
- Prepare 1/2 large onion – diced 1/4 inch
- Get 1/2 large red bell pepper – diced 1/4 inch
- Prepare 2 large carrots – diced 1/4 inch
- Take 1 stalk celery – diced 1/4 inch
- Make ready 4 tablespoons flour
- Take 4 cups chicken stock
- Take 1 cup diced tomatoes
- Prepare 1/2 teaspoon fresh rosemary finely chopped
- Prepare 1 pound cooked chicken, diced 1/2 inch (rotisserie chicken is real good)
- Make ready 2 cups white beans, cooked or canned,drained
- Make ready 3 cups fresh spinach (take off the stems) or 1/2 cup frozen spinach
- Make ready to taste salt
Bring to a boil and turn. Williams High School Culinary Arts Program. HOW DO YOU MAKE Chicken Vegetable Soup in the slow cooker? Combine the chicken stock, cooked chicken, diced potatoes, diced tomatoes, stewed tomatoes, mushrooms, onions, celery, carrots, corn, green beans, garlic, Italian seasoning, salt, and pepper in the slow cooker. (note we are omitting the oil since we are not sauteeing) Add the beans to a colander and rinse, sort out any unwanted debris and discard.
Steps to make Italian Chicken Vegetable Bean Soup:
- In a large stock pot add the oil and lightly brown the garlic then add the vegetables and turn to lower heat.
- Sweat the vegetables and spices over a medium low heat for 8 minutes covered with a lid.
- Dust with the flour and mix in to make the compound roux.
- Add the chicken stock, tomatoes, rosemary and diced chicken. Bring to a boil and turn down to a simmer for 10 minutes.
- Add the bean and simmer 10 more minutes, then add the spinach.
- Adjust seasoning and serve.
HOW DO YOU MAKE Chicken Vegetable Soup in the slow cooker? Combine the chicken stock, cooked chicken, diced potatoes, diced tomatoes, stewed tomatoes, mushrooms, onions, celery, carrots, corn, green beans, garlic, Italian seasoning, salt, and pepper in the slow cooker. (note we are omitting the oil since we are not sauteeing) Add the beans to a colander and rinse, sort out any unwanted debris and discard. Add the beans to the slow cooker. Add the chicken, celery, carrots, onion, garlic, rosemary and chicken broth. (WAIT TO ADD THE TOMATOES AND ITALIAN SEASONING PACKET) Drain and rinse beans. Stir in the reserved chicken, baby spinach, and Parmesan until.
So that is going to wrap it up for this exceptional food italian chicken vegetable bean soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!