Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken nut soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Chicken Nut soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Nut soup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have chicken nut soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Nut soup:
- Get 2 tablespoon oyster sauce
- Prepare 1 tablespoon fish sauce
- Make ready Salt (adjust the portion accordingly when you check on the taste)
- Make ready Chicken
- Take Garlic
- Take Nut
- Get Black pepper
- Take Big chili as garnish
- Get Old or yellow cucumber
- Prepare Cooking oil
- Take Water
Replace the chicken stock with vegetable stock. Blend - To make this easy peanut soup, you will start by blending the Tomatoes, Peppers, Onions. In a large stock pot, combine the stock, chicken, potatoes and carrots. Bring the soup to the boil and then reduce heat to medium.
Steps to make Chicken Nut soup:
- Prepare all your ingredients as you can seen in the picture.
- Heat your wok,pour in your cooking oil and fry your ginger and black pepper until yellowish. Add in your chicken,stir all together and let it for about 2-3minute.
- Add in your nut and cucumber and chili.Final add in water. As you can see my water measurement is follow my chicken Tupperware size. That the tips to get the right amount of soup for your dish.I mean that work for me.final add in your sauces and let it cook for about 15-20 minutes low medium heat.
- Keep checking on your soup. If the taste not enough you can always add more salt or any sauces that you prefer. Once done,ready to serve and it goes well with rice in the afternoon. Nutty soup chicken…yummy.
In a large stock pot, combine the stock, chicken, potatoes and carrots. Bring the soup to the boil and then reduce heat to medium. Add courgette, broccoli, tomatoes, celery, onion, green pepper and garlic. Heat the vegetable oil in a large soup pot set over medium-high heat. Salt the chicken pieces well, pat them dry and brown them in the oil.
So that’s going to wrap it up for this exceptional food chicken nut soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
