Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple slow cooker chicken and vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Simple Slow Cooker Chicken and Vegetable Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Simple Slow Cooker Chicken and Vegetable Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
Finding You The Best Deals On Prices Saver And Online! Gently mix together all the ingredients to make everything combine well. Broccoli Note: We Love broccoli in our soup, but be prepared. If desired, cut larger chicken strips into bite-size pieces; add to slow cooker.
To get started with this recipe, we must prepare a few components. You can cook simple slow cooker chicken and vegetable soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Slow Cooker Chicken and Vegetable Soup:
- Take 1-2 lbs chicken breast
- Prepare 1 12-16oz bag of frozen mixed vegetables
- Take 32 oz low sodium chicken broth
- Make ready 24 oz cold water
- Make ready 1 tsp oregano
- Prepare 1 tsp basil
- Get 1/2 tsp garlic powder
- Prepare 1/2 tsp thyme
- Take 2-3 bay leaves
- Take Ground black pepper for taste
Cover and cook on High until. To make this slow cooker chicken vegetable soup, all you have to do is peel and chop the vegetables, put them in the slow cooker, add the chicken breasts, chicken broth, seasoning and herbs, and wait for the magic to happen. It's perfect soup weather here today and this chicken and vegetable soup is in my slow cooker. This soup is perfect to keep the Winter bugs away or make you feel better when you're sick.
Instructions to make Simple Slow Cooker Chicken and Vegetable Soup:
- Mix the spices together. Set to the side.
- Dice up the chicken into small pieces. Put into the slow cooker.
- Add the vegetables to the slow cooker.
- Pour the water and stock over the chicken and vegetables.
- Finally, add the spices and stir together. Then place the bay leaves on top of the soup. Put the lid on top, turn the temperature to low and set the timer to 8 hours.
- Enjoy!
It's perfect soup weather here today and this chicken and vegetable soup is in my slow cooker. This soup is perfect to keep the Winter bugs away or make you feel better when you're sick. It's easy to make in your slow cooker and also delicious so I had to share it with you. This is one of those easy, healthy, delicious recipes you'll make again and again, like WW Classic Zero Points Garden. There is nothing crazy wonderful about this, it's just a good, hearty chicken and vegetable soup.
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