Southwest-style chicken soup
Southwest-style chicken soup

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, southwest-style chicken soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Southwest-style chicken soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Southwest-style chicken soup is something which I have loved my entire life. They are nice and they look wonderful.

Save time and buy groceries online from Amazon.co.uk Check Out Chicken Soups On eBay. In a large skillet, saute the chicken in oil until lightly browned. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil. Put a large nonstick pan on medium-high heat.

To get started with this recipe, we have to first prepare a few components. You can cook southwest-style chicken soup using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Southwest-style chicken soup:
  1. Take 2 chicken breast halves, boneless and skinless
  2. Prepare 1 tbsp dried oregano
  3. Make ready 1 large sweet onion, chopped
  4. Take 5 cloves garlic, finely chopped
  5. Get 1 tbsp chili powder
  6. Prepare 2 tsp ground cumin
  7. Make ready 1 tsp smoked paprika
  8. Take 1/4 tsp cayenne powder
  9. Take 1/4 tsp chipotle powder
  10. Prepare 1-28 oz can diced tomatoes, including juice
  11. Make ready 4 cups chicken broth
  12. Make ready 1-14 oz can black beans, drained and rinsed
  13. Prepare 1 cup sweet corn kernels
  14. Make ready Garnishes
  15. Make ready Cilantro, chopped
  16. Prepare Jalapeno pepper, chopped
  17. Get Avocado, sliced
  18. Take Sour cream or Greek yogurt
  19. Get Lime wedges
  20. Get Tortillas, crisped
  21. Get Cheddar cheese, grated

Place a pile of chips in soup bowl. Ladle in soup, top with sour cream and cheese. Reduce the heat to medium and add onion, bell pepper, green beans and garlic. Directions In an electric pressure cooker combine diced chicken, enchilada sauce, diced tomatoes, black beans, corn, chilies, cumin, and chicken stock.

Steps to make Southwest-style chicken soup:
  1. Slice the chicken breasts into 1/2 cm strips. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil.
  2. Put a large nonstick pan on medium-high heat. Add the chicken and fry until no pink remains, about 3 minutes.
  3. Add the onion and garlic. Continue frying until the chicken and onion are browned and caramelized, about 5 minutes.
  4. Sprinkle on the spices. Toss to coat, then fry 2 minutes.
  5. Add the tomatoes, chicken broth, and black beans. Turn the heat down to medium and simmer for 15 minutes.
  6. Add the corn and simmer 1 more minute. Adjust the seasoning as required. Serve hot, with garnishes on the side.

Reduce the heat to medium and add onion, bell pepper, green beans and garlic. Directions In an electric pressure cooker combine diced chicken, enchilada sauce, diced tomatoes, black beans, corn, chilies, cumin, and chicken stock. Release pressure, season with salt to taste, and serve. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil. Put a large nonstick pan on medium-high heat.

So that’s going to wrap this up for this special food southwest-style chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!