Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Tortilla Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken Tortilla Soup is something which I have loved my entire life.
We Have Almost Everything on eBay. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Saute onion and garlic in oil until soft. Stir in chili powder, oregano, tomatoes, broth, and water.
To begin with this particular recipe, we have to prepare a few components. You can have chicken tortilla soup using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tortilla Soup:
- Take 1 Tablespoon Canola Oil
- Get 1 Onion, diced
- Make ready 2 Garlic Cloves, minced
- Take 2 Teaspoons Cumin
- Make ready 2 Teaspoons Oregano
- Take 1 Teaspoon Salt
- Get 45 Oz. Cannellini Beans
- Make ready 20 Oz. Diced Tomatoes w/ Habaneros
- Prepare 15 Oz. Cream of Corn
- Make ready 15 Oz. Whole Kernel Corn
- Prepare 15 Oz. Black Beans
- Make ready 8 Chicken Thighs, shredded (or 2 breasts)
- Make ready 1/2 Teaspoon Lime Juice
- Get 1 Bag Blue Corn Tortilla chips
- Prepare 2 Habanero peppers, diced
This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup.
Instructions to make Chicken Tortilla Soup:
- Heat canola oil in a pan over medium heat. Add onion and garlic. Add chicken(cut into strips or cubes). Add cumin, oregano, and salt. Cover, let cook till chicken is browned on both sides, stirring occasionally.
- Meanwhile, take 30 Oz. of your cannellini beans and puree until smooth. Don't drain out the liquid!
- In a crockpot, add the pureed beans, remaining cannellini beans, diced tomatoes, habaneros, cream of corn, whole kernel corn, and black beans..
- Take chicken and shred it finely. Then add to pot. Turn on low, cook for 6-8 hours.
- Add lime juice, season to taste. Crush some tortilla chips as a topping
Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired. Saute onion and garlic in oil until soft.
So that is going to wrap it up with this exceptional food chicken tortilla soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
