Ajiaco | Chicken Creamy Soup
Ajiaco | Chicken Creamy Soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ajiaco | chicken creamy soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious. Chicken Creamy Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Ajiaco

To get started with this recipe, we have to prepare a few ingredients. You can have ajiaco | chicken creamy soup using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ajiaco | Chicken Creamy Soup:
  1. Take 3 pounds chicken breast
  2. Get 3 teaspoons vegetable oil
  3. Make ready 3 minced garlic cloves
  4. Make ready 1/2 chopped medium onion
  5. Prepare 10 "papa criollas" (petite)
  6. Prepare 3 Yukon gold potates or "papa amarilla", peeled & cut in 4
  7. Get 2 Russet or white potatoes, peeled & cut in 4
  8. Make ready 5 fresh corns, cut in 2 pieces
  9. Take 1/2 cup chopped cilantro
  10. Get 1/2 cup guascas
  11. Get 1 bunch scallions, chopped
  12. Get 10 cups chicken broth
  13. Take 5 cups water
  14. Take 1 teaspoon a dried oregano
  15. Take 1 cup heavy cream
  16. Take 1/2 cup capers
  17. Get 3 avocados (optional)
  18. Take to taste Salt and black pepper

If you can't find plantain at. There are different versions of Ajiaco Bogotano , but it's usually made with chicken and three kinds of potatoes, corn and an herb called guascas. This herb gives the soup a wonderful flavor. It is very important to use guascas and papa criolla as they are the key ingredients in this dish.

Instructions to make Ajiaco | Chicken Creamy Soup:
  1. Place the chicken breast (in strips), chicken broth, water, garlic, onion, cilantro, scallions, oil, and salt and pepper into a large pot. Boil them over medium-high heat for about 35mins, or until the chicken is cooked and tender.
  2. Add to the pot the three types of potatoes (yellow, white, and creole), and guascas. Cook for 20mins more. Make sure that the “papa amarilla” has melted with the soup.
  3. Correct with salt and pepper as needed. Add the cilantro and oregano on top. Serve it with capers, heavy cream, and pieces of avocado on the side.

This herb gives the soup a wonderful flavor. It is very important to use guascas and papa criolla as they are the key ingredients in this dish. For me, Ajiaco is a feel-good comfort food. Colombian ajiaco, is a comforting chicken and potato soup served with avocado, cilantro, cream, and capers. A delicious one-pot meal that brings family and friends together from the big city of Bogota.

So that is going to wrap it up with this special food ajiaco | chicken creamy soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!