Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken enchilada soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Chicken Enchilada Soup is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Enchilada Soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken enchilada soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Enchilada Soup:
- Make ready 1 rotisserie chicken, peeled
- Get 3 cans beans undrained
- Prepare 1 can hot rotel
- Take 1 package hot taco seasoning mix
- Make ready 1 package ranch seasoning packet
- Get 1 can whole kernel corn undrained
- Prepare Fritos to top with (optional)
- Get Shredded cheese (optional)
This easy one pot dinner is a family favorite! Loaded with chicken, beans, corn, cheese, and TONS of flavor, this easy, cheesy Chicken Enchilada soup recipe will quickly become a new favorite in your home. Enchiladas have been a long-time favorite in our house. How to cook chicken enchilada soup using a crock-pot or slow cooker.
Instructions to make Chicken Enchilada Soup:
- Peel rotisserie chicken in a big pot.
- Add in the rest of the ingredients.
- Bring to a boil.
- Enjoy! That simple!
Enchiladas have been a long-time favorite in our house. How to cook chicken enchilada soup using a crock-pot or slow cooker. Transfer to crockpot or slow cooker and add in the seasonings, diced tomatoes, tomato paste, and broth. Then, add in beans, corn, and shredded cooked chicken. Full of shredded chicken, black beans, fire-roasted tomatoes, green chiles and enchilada sauce, this creamy soup will keep you full and satisfied.
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