Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken vegetable soup with gnocchi. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken vegetable soup with gnocchi is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken vegetable soup with gnocchi is something which I’ve loved my whole life.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken vegetable soup with gnocchi using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken vegetable soup with gnocchi:
- Get 2 chicken breast
- Get 3 chicken bouillon cubes
- Take 3 carrots (chopped)
- Prepare 2 celery sticks (chopped)
- Prepare 1 zucchini (chopped)
- Prepare 1 yellow squash (chopped)
- Get 1 small yellow onion (chopped)
- Prepare 1 can spinach
- Take 1/4 teaspoon oregano
- Make ready 1/4 teaspoon rosemary
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon black pepper
- Get 1 can diced tomatoes (14.5 ounces)
- Take 1 pound gnocchi
Complete the meal with a side of no yeast bread with herbs and cheese! Add the chicken broth and bring the soup to a light boil. Add the gnocchi, increasing heat, if necessary to maintain a simmer. This Creamy Gnocchi Chicken Soup is made with a traditional vegetable base of onions, carrots, and celery sauteed in extra-virgin oil until softened.
Instructions to make Chicken vegetable soup with gnocchi:
- Add eight cups of water to a pot and bring to boil with chicken bouillon. Place chicken in boiling water and boil for 10 minutes.
- Chop carrots, celery, zucchini, yellow squash, and onion while chicken is boiling. Remove chicken from pot and set aside.
- Add carrots, celery, zucchini, yellow squash, and onion to boiling broth. Lower temperature, cover, and simmer for 15 minutes.
- Cut chicken while vegetables are simmering. Add chicken, spinach, oregano, rosemary, salt, pepper, and tomatoes to pot. Replace lid and simmer another 10 minutes.
- Add gnocchi to pot and simmer additional 5 minutes. Remove from heat and let cool for 5 minutes. Enjoy.
Add the gnocchi, increasing heat, if necessary to maintain a simmer. This Creamy Gnocchi Chicken Soup is made with a traditional vegetable base of onions, carrots, and celery sauteed in extra-virgin oil until softened. Chicken broth and chicken are added and it is simmered until the chicken and vegetables are tender. We are all about the soups right now. Brothy, creamy, vegetarian or a meaty stew; we love it all.
So that’s going to wrap it up with this special food chicken vegetable soup with gnocchi recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
