Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and cauliflower gnocchi soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken and Cauliflower Gnocchi Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken and Cauliflower Gnocchi Soup is something which I’ve loved my entire life.
Add the carrots and Pacific Foods® Organic Free Range Chicken Broth and bring to a boil. Reduce heat to medium-low and add the pepper, salt, thyme, half-and-half, spinach, and chicken. Add the gnocchi to the soup and stir to combine. Add the oil to a large soup pot with the onion, celery, carrots, garlic and thyme.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
- Make ready 2 tbsp butter
- Take 2 tbsp olive oil
- Prepare 1 cup diced onion
- Take 1 cup diced celery
- Take 1 1/2 cup shredded carrots
- Take 3 garlic cloves (minced)
- Make ready 1 tsp dried thyme
- Make ready to taste Salt and pepper
- Get 1/4 cup flour
- Take 2 cups chicken broth
- Prepare 2-3 cups almond milk or half and half
- Make ready 2 cups cooked chicken shredded or cubed
- Get 1 lb Gnocchi prepared, (I used cauliflower Gnocchi.)
- Prepare 2-3 cups baby spinach or chopped spinach
Learn how to make this Olive Garden inspired cauliflower low carb chicken gnocchi soup recipe with a handful of pantry keto friendly and gluten free ingredients. Soups are the perfect comforting food (I could literally eat this low carb beer cheese soup or low. This chicken & gnocchi soup is made with Trader Joe's cauliflower gnocchi and can be made on the stovetop or in the Instant Pot. The soup is creamy, comforting, nutritious, filling, and absolutely delicious!
Instructions to make Chicken and Cauliflower Gnocchi Soup:
- In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
- Stir in the flour and cook for a couple of minutes. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
- Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.
This chicken & gnocchi soup is made with Trader Joe's cauliflower gnocchi and can be made on the stovetop or in the Instant Pot. The soup is creamy, comforting, nutritious, filling, and absolutely delicious! It is also gluten free, dairy free, nut free, and paleo. Firstly, it's dairy free and gluten free. You can make this vegetarian by swapping out the chicken with tofu and it will still taste delightful.
So that’s going to wrap this up with this exceptional food chicken and cauliflower gnocchi soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!