Mexican Chicken Soup
Mexican Chicken Soup

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mexican chicken soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Mexican Chicken Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mexican Chicken Soup is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have mexican chicken soup using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Soup:
  1. Make ready 4 chicken breasts
  2. Take 1 medium onion
  3. Get 2 clove garlic
  4. Get 2 cup salsa
  5. Make ready 4 cup chicken broth
  6. Take 1 can black beans - drained and rinced

The broth gets its flavor from the chicken and vegetables, with a little added salt. It's a much lighter dish than chicken noodle soup, and that's what makes it unique. In a large nonstick skillet, saute chicken in oil until no longer pink. Add water and taco seasoning; simmer, uncovered, until chicken is well coated.

Instructions to make Mexican Chicken Soup:
  1. cook chicken in a little olive oil in a saucepan.
  2. cut into cubes, or shred chicken, and return to pan.
  3. add chopped onions and minced garlic. saute until onions are tender
  4. add salsa, beans and chicken stock.
  5. simmer for a half hor to 45 minutes

In a large nonstick skillet, saute chicken in oil until no longer pink. Add water and taco seasoning; simmer, uncovered, until chicken is well coated. How To Make Mexican Chicken Soup Start with finely chopping the onion and finely mince the garlic cloves. Heat a small pot and add the olive oil on medium heat. Add the onion and stir it round in the pan to let it absorb the oil.

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