Coto chicken soup
Coto chicken soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coto chicken soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coto chicken soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Coto chicken soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Inspired by Coto makasar Indonesia, I create this chicken soup with my own version.

To begin with this recipe, we must first prepare a few ingredients. You can cook coto chicken soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coto chicken soup:
  1. Prepare Salt
  2. Get Sugar
  3. Make ready Galangal
  4. Prepare Ginger
  5. Prepare Lemongrass
  6. Get Big & red onion
  7. Get Garlic
  8. Take Chicken
  9. Prepare Dry chili (optional)

Ingredients Salt Sugar Galangal Ginger Lemongrass Big & red onion Garlic Chicken Dry chili (optional)StepsPrep all your ingredients as as seen below in the picture and fry them one by one. Do not mixed except for the onion. Fry them and blend it until become purée like seen The most commonly used name for this chicken noodle soup is soto but it has other names depending on the region. In Pekalongan, it is called tauto, and in Makassar, it is known as coto.

Steps to make Coto chicken soup:
  1. Prep all your ingredients as as seen below in the picture and fry them one by one. Do not mixed except for the onion.
  2. Fry them and blend it until become purée like seen below.add abit of water to blend it.
  3. Then in your pot boil water then add in your chicken and also your herbs purée. Stir well and leave it to simmer for 15-20m.
  4. Then add in salt and sugar.and u can add in the dry chili if u like it abit spicy.it is optional.done and ready to serve. Happy try
  5. Tips: Chicken if can come with chicken heart. For the yummy taste of the gravy.

Fry them and blend it until become purée like seen The most commonly used name for this chicken noodle soup is soto but it has other names depending on the region. In Pekalongan, it is called tauto, and in Makassar, it is known as coto. It is also quite famous in Singapore and Malaysia where it is called soto. It was also introduced in Suriname by Javanese immigrants where it is called saoto. This version of the classic Indonesian chicken soup comes from the Hyatt Regency in Yogyakarta, Indonesia.

So that’s going to wrap this up for this special food coto chicken soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!